Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, beef pulao and gajrela with salad. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Beef pulao and gajrela with salad is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Beef pulao and gajrela with salad is something which I’ve loved my whole life.
Beef Pulao Recipe in Urdu & English available at Sooperchef.pk. Pulao is one of the most relished meat and rice-based recipes of all, and that is why the culinary experts of sooperchef: the largest online food network of the country is here with the tasty Beef. Beef yakhni pulao is wonderful pulao recipe in which rice cooked in beef stock.
To begin with this recipe, we must first prepare a few ingredients. You can have beef pulao and gajrela with salad using 24 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beef pulao and gajrela with salad:
- Prepare Ingredients of Beef Stock
- Make ready 250 g Beef
- Take 5-7 Black Cardamom
- Get 10 g Black Pepper
- Take 4-5 Cinnamon sticks
- Prepare 2 Bay Leaf
- Prepare 10 g Whole Coriander
- Prepare 5-7 Star Anise
- Take 2 Liter Water
- Prepare to taste Salt
- Take 4-6 Garlic cloves
- Make ready 1 Onion
- Take Ingredients of Beef Pulao
- Get 250 g Rice
- Take 1/4 cup Cooking oil
- Take 1 Onion
- Prepare 10 g Green Chilli (Chopped)
- Prepare 20 g Tamarind
- Prepare 150 g Yoghurt
- Get to Taste Salt
- Get 10 g Whole Cumin
- Prepare 1 Tsp Cumin Powder
- Get 1 Tsp Coriander powder
- Prepare 2 cup Beef stock
Veg pulao or vegetable pulao is a basic Indian style. Here is our version of kabuli Pulao (Afghani Pulao) Recipe. Try it and enjoy this very quick, easy and simple recipe. Beef Pulao - Easy to make Pulao with boiled beef, yogurt, tomatoes and green chili makes it more delicious and flavorsome.
Instructions to make Beef pulao and gajrela with salad:
- Instruction for Beef Stock : - Take a muslin cloth and add, black cardamom, black pepper, cinnamon, bay leaf, whole coriander, star anise and make the knot of cloth.
- Now, in a cooking pot, add water, garlic, onion, spices bag, water and cover this pot and cook for 50-60 mins. After that strain the beef stock.
- Instruction for Beef Pulao : - In a cooking pot add cooking oil, onion, green chilli, onion, tamarind and cook until light brown.
- Now, add boiled meat, yoghurt, cumin, cumin powder, coriander powder and cook for a while.
- Now, add soaked rice, stock and cook for a while. Now, simmer for 10-15 minutes.
- Your tasty Beef Pulao now ready to serve.
Achari Beef Pulao, Kafta Kebab and Cheesy Noodles Salad - Pulao is that royal South Asian rice dish that can be prepared in countless variations. Sab theak tha but Raita aur salad nahi tha ander jab k usk paise pory liye thy rider ne. Pulao Pilaf Recipes, Pulao Recipes In Urdu. Urdu Recipes of Pulao, Easy Pulao Pilaf food recipes in Urdu and English. Make easily at home with complete Step by Step instructions, and videos.
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