Giant Strudel Cookies
Giant Strudel Cookies

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, giant strudel cookies. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Giant Strudel Cookies is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Giant Strudel Cookies is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook giant strudel cookies using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Giant Strudel Cookies:
  1. Get 120 g unsalted butter
  2. Get 140 g brown sugar (extra for at the end end)
  3. Prepare 110 g caster sugar
  4. Make ready 1 egg
  5. Get 190 g self raising flour (plus extra if needed)
  6. Take 1/4 tsp salt
  7. Take 1 tsp cinnamon
  8. Take 120 g apple sauce with raisins

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Steps to make Giant Strudel Cookies:
  1. Using a whisk, mix together the softened butter and sugars. Add the egg and whisk for about 15 seconds.
  2. Sieve in the flour and add salt and cinnamon. Mix with a spoon.
  3. By hand, mix in the apple sauce and raisins. If the mix is very wet and sticky, add a little more flour. Separate out into 10 balls of mix.
  4. Dip the balls into a mix of brown sugar and cinnamon before placing on the baking tray.
  5. Bake at 180 degrees for 11min, or until golden.
  6. Allow to cool for at least 10min and enjoy.

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