Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, tomato mozzarella caprese salad. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Tomato Mozzarella Caprese Salad is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Tomato Mozzarella Caprese Salad is something that I have loved my whole life. They’re nice and they look fantastic.
Place tomato slices, alternating with mozzarella slices, on a large serving platter. Caprese salad, or insalata caprese, is a classic Italian appetizer or salad; it is made with fresh mozzarella, ripe tomatoes, basil leaves, and usually drizzled with olive oil and balsamic vinegar. There are many different variations of this traditional dish: I've had it served as a salad with greens or.
To get started with this recipe, we must first prepare a few ingredients. You can have tomato mozzarella caprese salad using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tomato Mozzarella Caprese Salad:
- Prepare 1 large tomato
- Get 10 slices Mozzarella cheese
- Prepare 1 cup fresh basil
- Prepare Extra virgin olive oil
- Make ready Salt and freshly ground black pepper
Looking for an easy caprese salad recipe? This Caprese Tomatoes Recipe from Delish.com is the best. Combine mozzarella, olive oil, Italian seasoning and salt in a small bowl. Season to taste with pepper and marinate while you prepare tomatoes.
Instructions to make Tomato Mozzarella Caprese Salad:
- Cut tomato into 5 equal sized slices, reserving any leftover pieces. Then cut each slice in half so you have 10 pieces.
- Arrange alternate tomato and mozzarella slices on a plate creating a pinwheel effect.
- Dice the leftover tomato pieces and arrange in the center of the pinwheel. Surround with half of the basil leaves.
- Roll up the remaining basil leaves and slice finely, creating 'ribbons'.
- Drizzle the extra virgin olive oil over the salad, season with salt and freshly ground pepper. Garnish with the basil ribbons.
Cut up the tomatoes and mozzarella into large cubes. Add basil leaves and drizzle w/ vinegar and olive oil. Arrange them on a platter, alternating them with the mozzarella slices. Tuck the whole basil leaves in between the tomato and cheese slices. When tomatoes are at their peak, a classic caprese should be in constant rotation.
So that’s going to wrap this up with this special food tomato mozzarella caprese salad recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
