Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, golden syrup steamed pudding. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
GS cornflake cake (I'm really curious about this one). The water will sputter and steam when it hits the syrup, so pour slowly and carefully. To serve, turn the steamed pudding out into the centre of a serving plate.
Golden syrup steamed pudding is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Golden syrup steamed pudding is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have golden syrup steamed pudding using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Golden syrup steamed pudding:
- Prepare 175 g butter or margerine
- Make ready 175 g self raising flour
- Get 175 g granulated sugar
- Make ready 3-4 tbsp golden syrup
- Get 3 eggs
- Take 1 -tbsp milk
- Prepare 1 tbsp white breadcrumbs
- Get 1/2 tsp salt
A comforting steamed pudding recipe with golden syrup. Chef Steve Cumper conjures up an alluring dessert. Step-by-step recipe for steamed treacle pudding using Lyle's Golden Syrup. It's my husband's birthday, and I've promised to make him one of his favorite desserts: steamed treacle pudding.
Steps to make Golden syrup steamed pudding:
- Add breadcrumbs to bottom of a pudding bowl and stir in golden syrup until covered.
- Cream butter and sugar. Stir in eggs one at a time.
- Add flour and salt and fold into the mixture.
- Add milk and fold in to incorporate but do not overwork the mixture.
- Spoon over the golden syrup.
- Grease a sheet of baking foil and fold a pleat. Repeat with baking paper. Place over the pudding basin and secure tightly with string. The pleat will allow the pudding to rise without spilling over the sides if the bowl during cooking.
- Place pudding bowl into a large pan and pour in boiling water half way up the pudding dish. Cover pan with a lid.
- Simmer on a low heat for 90 minutes. Make sure the water remains topped up to the half way mark. If the pan needs to be topped up, do so with boiling water only.
It's not made with dark treacle or molasses but with Lyle's Golden Syrup. Check during cooking to se if the water needs topping up. Pour the golden syrup into the base. Place the eggs, butter, sugar, and vanilla into an egg beater and mix until pale. Add the flour and stir through.
So that’s going to wrap this up for this exceptional food golden syrup steamed pudding recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
