Rice Cooker Chocolate Cake
Rice Cooker Chocolate Cake

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, rice cooker chocolate cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Hi guys, today I've got this rice cooker chocolate cake recipe to share with you! This time, I used Earl Grey Tea instead of water. A fantastic chocolate cake recipe, cooked in a rice cooker.

Rice Cooker Chocolate Cake is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Rice Cooker Chocolate Cake is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have rice cooker chocolate cake using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Rice Cooker Chocolate Cake:
  1. Take *I used my 10 cup capacity rice cooker which inner pot is 20cm in diameter
  2. Take 1/2 cup Cream OR Milk
  3. Get 200 g Dark Chocolate
  4. Make ready 1/4 cup Caster Sugar
  5. Take 1-2 pinches Salt
  6. Make ready 2 Eggs *lightly whisked
  7. Get 1 teaspoon Vanilla Extract OR 1 tablespoon Rum
  8. Prepare 1 cup Self-Raising Flour
  9. Make ready Icing Sugar for dusting *optional

In a rice cooker bowl, spray with cooking spray if your rice cooker bowl is not non-stick. Place all cake mix ingredients together in the rice cooker bowl. Spoon half of the chocolate frosting in the middle of the cake batter. Luckily, the rice cooker isn't a one-hit wonder.

Steps to make Rice Cooker Chocolate Cake:
  1. Line the base of rice cooker’s inner pot with baking paper. *Note: If your inner pot is in a good state, baking paper would be unnecessary.
  2. Place Cream, Chocolate and Sugar in a large heat-proof bowl, heat in the microwave for 1 to 2 minutes, then mix well until smooth using a whisk.
  3. Add lightly whisked Eggs and Vanilla OR Rum, mix well until smooth. Sift in Flour and combine well.
  4. Pour the mixture into the prepared rice cooker’s inner pot and press ‘Start’ button at ‘Cake’ setting.
  5. Take out the inner pot and let it stand for 10 minutes before turning out onto a wire rack. Carefully peel away baking paper. Dust with Icing Sugar.

Yes, it makes perfect rice every time, but it can also make quinoa, pancakes, eggs,, chicken, and even chocolate cake. Try out these versatile rice-cooker recipes and see just how much range this tool has. Rice Cooker Chocolate Cake Recipe - Food.com. This dark, rich, chocolate cake is perfect with coffee on a lazy afternoon or as a special treat for a birthday cake. It has no eggs or milk so is ok for Vegans.

So that’s going to wrap it up for this exceptional food rice cooker chocolate cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!