Rice Cooker Easy Quiche
Rice Cooker Easy Quiche

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, rice cooker easy quiche. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Rice Cooker Easy Quiche is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Rice Cooker Easy Quiche is something which I’ve loved my entire life. They are fine and they look wonderful.

Browse & Discover Thousands of Cooking Food & Wine Book Titles, for Less. After I successfully made the cheesecake using my rice cooker, I thought my crust-less Quiche would be easy to cook in the same method. This is a hard-to-fail recipe as I add some Flour to the mixture.

To get started with this particular recipe, we must first prepare a few components. You can cook rice cooker easy quiche using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Rice Cooker Easy Quiche:
  1. Take *I used my 10 cup capacity rice cooker which inner pot is 20cm in diameter
  2. Prepare 1/2-1 Onion *finely chopped
  3. Prepare 1/2 Red Capsicum *cut into small pieces
  4. Take 1/2 cup Frozen Peas *OR chopped Asparagus
  5. Get Salt & Pepper
  6. Make ready 150 g Ham *chopped or shredded
  7. Get 1 cup grated Tasty Cheese *Cheddar Cheese
  8. Prepare 4 Eggs *lightly whisked
  9. Get 1 cup Cream
  10. Prepare 1/2 cup Self-Raising Flour

Add all other ingredients and transfer to rice cooker. Whisk together or use an electric mixer. Cream cheese chunks left in the mixture are perfectly fine since they will taste great in the quiche. Spray the slow cooker with non-stick spray then add the quiche mixture.

Instructions to make Rice Cooker Easy Quiche:
  1. Line the base of rice cooker’s inner pot with baking paper.
  2. Place finely chopped Onion, Red Capsicum and Frozen Peas in a large heat-proof bowl, cover with a plate, and cook in the microwave for 2 minutes. Lightly season with Salt & Pepper.
  3. Add chopped or shredded Ham, and cook in the microwave for 1 more minute. *Note: Naturally you can do this cooking process using a frying pan.
  4. Add other ingredients and mix until well combined.
  5. Pour the mixture into the prepared rice cooker’s inner pot and press ‘Start’ button at ‘Cake’ setting.
  6. If it is not cooked yet, leave it in the hot rice cooker for 10 more minutes or heat extra time. Turn out on a plate, and carefully peel away baking paper. Serve hot or cold.
  7. *Note: I used my 10 cup capacity rice cooker which inner pot is 20cm in diameter. It took 40 minutes to cook.
  8. Oven Baking: Pour the mixture into a buttered baking dish, and bake in the oven at 200℃ for 30-40 minutes or until cooked.

Bring water to a boil in a small saucepan. Stir in rice, cover pan, and remove from heat. Quiche's can be easily made in the slow cooker. Yes they take longer (about two hours usually) - but they are super frugal and delicious! When cooking eggs in the slow cooker it tends to 'steam' them, giving them a really fluffy soft texture!

So that is going to wrap it up with this special food rice cooker easy quiche recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!