Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, parsley and garlic potatoes. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Parsley And Garlic Potatoes is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Parsley And Garlic Potatoes is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook parsley and garlic potatoes using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Parsley And Garlic Potatoes:
- Prepare 8-10 baby new potatoes
- Take 1 tbsp chopped parsley
- Take to taste Salt
- Take 1 tbsp butter
- Take 1 tbsp olive oil
- Make ready 1 tbsp rapeseed oil
- Make ready 2 large garlic cloves, peeled and crushed
Steps to make Parsley And Garlic Potatoes:
- Boil the potatoes in salted water for 15 minutes or until they are cooked through.
- Drain the potatoes well.
- In the same pan over a medium heat add the rapeseed and olive oil and heat.
- Add in the garlic and potatoes. Squash down lightly each potato just enough to slightly break them.
- Then add in the butter and parsley and allow the butter to melt before switching the heat off.
- Season with salt and pepper. Toss everything together well and serve.
So that is going to wrap it up with this exceptional food parsley and garlic potatoes recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
