Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, dosana ladoo. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Atta ladoo recipe with step by step photos. easy and quick to prepare delicious atta I learnt to make atta ladoos from my mother in law. Rava laddu also known as suji ladoo are delicious & aromatic sweet balls made with semolina, ghee, sugar and coconut. Besan Ladoo is one of the most popular Indian sweets.
Dosana ladoo is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Dosana ladoo is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook dosana ladoo using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Dosana ladoo:
- Take 2 1/2 cups whole wheat flour
- Get 1/2 cup semolina
- Prepare 1 tablespoon chana flour
- Make ready 1/2 cup almond powder
- Prepare 1 cup jaggery
- Get 1 1/2 cup ghee
- Get 1 tsp cardamom powder
- Take 1/2 tsp nutmeg powder
- Get 2 teaspoon brown sugar (optional)
- Take 1/2 cup oil
- Prepare 1 tablespoon khuskhus (poppyseeds)
- Get oil for frying
Rava Ladoo, Rava Laddu, Rava Laddoo, Rawa Ladoo or Sooji Ka Laddo how ever we call this delicious, super easy and ever green rava ladoo it's one of the popular laddoo variety. Besan Ladoo Recipe is made with gram flour. It is an all time favorite festival sweet and The Besan Ladoo recipe uses channa dal, but besan (gram flour) can also be used, by. Besan Ladoo is one of the most popular ladoo recipes that I wanted to try since long but it pushed me only when my sis insisted me to try it after she tasted besan laddu last week.
Steps to make Dosana ladoo:
- Preheat oven at 180 degree centigrade - In a wide bottom bowl add all the flours and mix well. Add the oil and mix well. You should be able to make a fist with the flour. Boil water in the kettle. Add water to make a dough. Do not knead the dough, just add enough water to bind the flour and give a fist shape.
- Bake in the oven for 30 minutes. Remove from oven and let them cool completely. - Once cool make small pieces and grind them in a grinder. Sieve it thru a sieve and grind any remaining chunks. Add the almond powder,cardamom and nutmeg powder and mix well. (I add 2 teaspoon of brown sugar to give a crunch)
- Heat the ghee in a pan and add the grated jaggery and cook until all the jaggery is melted. - Add the hot ghee and jaggery into churmu. Mix all with spatula. - You can use ladoo mould to make ladoo. Or take some churma mixture and give a round ball shape using hands. - Immediately spread poppy seeds so that they will stick to churma ladoo.
I had the recipe in the. It became a funny incident when I made that and passed it to my BIL when he visited here to Singapore. Boondi Ladoo Recipe-Boondi Laddu-Boondi ka Ladoo. Boondi Laddu is a delicious Indian sweet make for special occasions and. halim ladoo is a traditional Maharashtrian sweet dish made with iron-rich garden cress seeds, ghee, jaggery, rava, powered almonds and desiccated coconut. Boondi Ladoo is a popular traditional Indian sweet made using gram flour, sugar and The ladoos are made with very small sized boondi that has been soaked in sugar syrup. Последние твиты от Ladoo (@ladoo).
So that is going to wrap this up with this special food dosana ladoo recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
