Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, rose nankhatai or short bread biscuits🌹 #bakingcontest. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Whisk butter & sugar together till it becomes fluffy & light. Add in apf, gram flour, semolina, rose petals & few drops of rose essence. Today I m making perfect Naan khatai recipe.
Rose Nankhatai or Short bread biscuits🌹 #bakingcontest is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Rose Nankhatai or Short bread biscuits🌹 #bakingcontest is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook rose nankhatai or short bread biscuits🌹 #bakingcontest using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Rose Nankhatai or Short bread biscuits🌹 #bakingcontest:
- Get 1 cup all purpose flour
- Prepare 1/4 cup butter
- Get 1/3 cup powdered sugar
- Prepare Rose essence
- Prepare Dried rose petals
- Prepare 2 tbsp semolina
- Prepare 2 tbsp gram flour
Nankhatai are Indian shortbread cookies that are made with all-purpose flour, sugar and ghee (clarified butter) or butter. Nankhatai can be called as Indian shortbread cookies or biscuits. Do not knead like we do for roti dough or bread dough. Just gather the mixture to a form a cookie dough.
Steps to make Rose Nankhatai or Short bread biscuits🌹 #bakingcontest:
- Whisk butter & sugar together till it becomes fluffy & light.
- Add in apf,gram flour, semolina, rose petals & few drops of rose essence. Knead a tight dough.You can use 1 or 2 tbsp of milk here if required. I didn't.
- Divide the dough into small balls & flatten them slightly by pressing between the palms.Give a criss cross cut using knife.Sprinkle chopped pistachios. This is optional. Its ready to bake in the preheated oven at 160 degrees for 20 mins.or till it turns golden. Serve with hot cuppa coffee or tea.
Recipe: Tasty Rose Nankhatai or Short bread biscuits🌹 #bakingcontest. Easiest Way to Make Perfect Mushrooms in bread cups and pasta#weeklyjikonichallenge. How to Prepare Tasty Banana bread. NanKhatai Recipe (Indian shortbread- Khasta nankhatai) - Ruchiskitchen. Indian Shortbread flavored with cardamom and vanilla will just melt away in your mouth!
So that is going to wrap it up for this special food rose nankhatai or short bread biscuits🌹 #bakingcontest recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
