Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, khoba roti. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Khoba roti is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Khoba roti is something which I have loved my entire life.
Khoba roti is a dish of Rajasthan and is thick, crusty and more enticing than regular roti. When tempting to eat something new and different, try making this roti. हिन्दी में पढिये : Khoba Roti recipe. Yes yes this is a roti.
To get started with this particular recipe, we must first prepare a few ingredients. You can have khoba roti using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Khoba roti:
- Take 1 cup wheat flour
- Prepare 1/2 cup semolina fine
- Make ready 2 tablespoon ghee or oil
- Get 1 teaspoon ajwain seeds
- Get to taste Salt
Serve this roti hot, smeared with ghee. Combine all the ingredients of dough in a deep bowl and knead into a firm dough using enough water. Khoba Roti Recipe, How To Make Khoba Roti Recipe. This bread truly unravels the mystery of the vast desert expanse.
Instructions to make Khoba roti:
- In a bowl add wheat flour, semolina, salt, ajwain and ghee and mix thoroughly. Add water little at a time and make a stiff dough. Let it set for 10 minutes. - Roll dough into thick circle of about 12 inches. With a knife slash the roti or use a fork to make indents. Flip it and pinch the roti with thumb and index finger or you can use a small crimper to pinch.
- Heat the tawa on low heat and put the roti of the pinched side up and cook on low heat. Flip it over once the first side is cooked. Remove once the pinched side is almost cooked.
- Preheat oven to 200 degree on grill. And grill the khoba roti until brown. Drizzle ghee over it and eat with tadka daal.1.
The word 'khoba' means indentation or cavity and that is how these rotis are. Pinch the sides and make indents in the roti (khobas). Khoba roti may appear complicated, but it is super simple to make. Khoba Roti Recipe - A Rajasthani Whole Wheat Bread. Khoba roti may appear as a complicated recipe, primarily based on the way it looks.
So that’s going to wrap it up with this special food khoba roti recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
