Caesar Salad
Caesar Salad

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, caesar salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Caesar Salad is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Caesar Salad is something that I have loved my whole life. They’re fine and they look wonderful.

A classic Caesar salad has just a few main ingredients: greens, a creamy dressing, croutons and cheese. Toss everything together and you have a crisp, crunchy and refreshing salad. But where did Caesar salad come from?

To get started with this particular recipe, we have to prepare a few components. You can have caesar salad using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Caesar Salad:
  1. Get Romaine lettuce, leaves separated and cut
  2. Get Cherry tomatoes (quartered)
  3. Prepare Parmesan Cheese (grated)
  4. Make ready Dressing
  5. Prepare 1 Egg yolk
  6. Take 125 ml Cream
  7. Make ready 50 ml Olive oil
  8. Prepare 1 Garlic (minced)
  9. Make ready 25 g Anchovy
  10. Take 20 g Sherry vinegar
  11. Get Salt
  12. Prepare Pepper
  13. Take Croutons
  14. Take 2 slices Bread
  15. Make ready Butter
  16. Get Salt

Squeamish about raw egg yolks and anchovies? Yolks are what give richness to the emulsion, while. Rustle up a classic chicken Caesar salad using crisp lettuce, crunchy croutons and a creamy garlic dressing. Or try variations such as our Caesar salad burgers and pittas.

Instructions to make Caesar Salad:
  1. Croutons : cut the bread into cubes, toss the bread cubes with butter, and salt. Spread evenly on oven and bake at 100 degree Celsius for 50 min or until crispy
  2. Dressing : whisk all dressing ingredients and season with salt and pepper, keep cool in the refrigerator
  3. Parmesan crisp : spread the grated Parmesan cheese on a baking sheet and bake in oven at 150 degree Celsius for 15 min or until cheese melt and slightly crispy, cheese crisp will turn crispier when cool
  4. In a large mixing bowl, toss gently the lettuce with the Caesar dressing until the lettuce coated with the dressing, season with some salt and pepper
  5. Top with the cherry tomatoes, bread croutons and Parmesan cheese crisp
  6. Alternatively, you can present it cutely like this to impress your guests, enjoy 😋

Chop together anchovy fillets, garlic, and pinch of salt. Use the side of a knife blade to mash into a paste, then scrape into a medium bowl. A Caesar salad (also spelled Cesar and Cesare) is a green salad of romaine lettuce and croutons dressed with lemon juice (or lime juice), olive oil, egg, Worcestershire sauce, anchovies, garlic, Dijon mustard, Parmesan cheese, and black pepper. In its original form, this salad was prepared and served tableside. My son is a fan of Chopt Chicken Caesar salad.

So that is going to wrap this up for this exceptional food caesar salad recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!