Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, fresh cream gulab jamun for dussehra. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Fresh cream gulab jamun For dussehra #dussehra. Fresh cream gulab jamun For dussehra #dussehra. Fresh cream gulab jamun For dussehra sugar syrup:, sugar, water, cardamom powder, Few strands saffron, Gulab jamun ingredients:-, milk powder, plain flour sangeeta Sethi Fresh cream gulab jamun For dussehra. #dussehra charuscuisine.
Fresh cream gulab jamun For dussehra is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Fresh cream gulab jamun For dussehra is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have fresh cream gulab jamun for dussehra using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fresh cream gulab jamun
For dussehra:
- Prepare sugar syrup:
- Take 1 cup sugar
- Take 1 cup water
- Get 1/4 teaspoon cardamom powder
- Take Few strands saffron
- Get Gulab jamun ingredients:-
- Make ready 1 cup milk powder
- Get 3 tablespoon plain flour
- Get 1 tablespoon semolina
- Make ready pinch baking soda
- Make ready 1 tsp lemon juice
- Make ready 1 tablespoon ghee
- Make ready 4-5 tbsp milk warm
- Get Decorating:-
- Get Fresh cream
- Take Fondant for decoration
Gulab Jamun made with Khoya - Traditional method for best taste and soft texture which is melt in the mouth. Gulab Jamun made with Milk Powder - Easy and handy recipe if you don't have khoya. Both the recipes are easy and even beginners can make these tried and tested delicious melt in the mouth gulab jamun. Fresh cream gulab jamun For dussehra. #dussehra Rajeshree Shah, Gujarat.
Steps to make Fresh cream gulab jamun
For dussehra:
- Sugar syrup - In a pan add water and sugar and bring it to boil until 1/2 string consistency or becomes little sticky. Add lemon juice to prevent from crystallising. Add cardamom and saffron and remove from heat.
- Jamun :- - Make a soft dough using gulab jamun ingredients and knead to a smooth dough. It should start becoming greasy. Do not over knead. Oil your palm and make small balls.
- Do not make big balls as it will double in size when fried. If the balls crack it means the dough is dry add a tablespoon of milk and smooth. In a frying pan heat oil on medium heat. Slowly slide the balls from side and deep fry turning the gas to low flame. Fry them until golden brown. Remove and let it cool. Heat the syrup and add fried jamuns to it. Let it soak in syrup for one hour before serving.
- For fresh cream jamun. Whip fresh cream and remove jamun from sugar syrup snd make slits and decorate1.
Dussehra Special Fafda & Chutney. #Dussehra Fafda is a very popular snack in Gujarat.. The syrup should be made earlier and kept warm. In a large bowl, stir together the milk powder, flour, baking powder, and cardamom. Stir in the almonds, pistachios and golden raisins. Mix in the melted ghee, then pour in the milk, and continue to mix until well blended.
So that’s going to wrap this up with this exceptional food fresh cream gulab jamun for dussehra recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
