Peas SAVOURY BISCUITS
Peas SAVOURY BISCUITS

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, peas savoury biscuits. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Make our savoury biscuits for a quick and easy snack or homemade gift. These savoury biscuits are deliciously cheesy, and are so easy to make. These crunchy, fragrant savoury biscuits give an Italian twist to the classic English shortbread recipe, and are incredibly easy to make.

Peas SAVOURY BISCUITS is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Peas SAVOURY BISCUITS is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have peas savoury biscuits using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Peas SAVOURY BISCUITS:
  1. Get 1 cup Wheat flour (atta)
  2. Make ready 2 tbsp Semolina (Sooji)
  3. Make ready 1/2 cup All purpose flour
  4. Prepare 1/2 cup Peas purée
  5. Take to taste Salt
  6. Take 1 tsp Sesame seeds
  7. Prepare 2 tsp Ajwain
  8. Get 2 tsp Unsalted butter
  9. Take 1 tsp Clarified butter (ghee)
  10. Take 2 tsp Milk
  11. Get Cookie cutter….I have used star and leaf shaped cutter (you can use any)

A good savoury biscuit can unlock your With something as intense as savoury biscuits, you'd think that the recipe to be tested last would. The worms in Herbie's vegetable patch have been extra busy, so he's made some yummy biscuits in their honour, and you can too! This recipe is super easy to. The Best Savory Biscuits Recipes on Yummly

Steps to make Peas SAVOURY BISCUITS:
  1. Preheat the oven to 180c/fan 160c/gas5.
  2. Mix all the ingredients together except sesame seeds in a mixing bowl using your hands until a dough is formed.
  3. Roll out the dough to a thickness of 5mm.
  4. Apply little water and sprinkle sesame seeds on the flat dough.
  5. Then use a cutter to cut out the biscuits.
  6. Place the biscuits onto a floured baking tray and bake in the oven for 10-15minutesor until golden brown and crispy.
  7. Healthy and tasty #Peas Savoury biscuits are ready to be served with hot tea, coffee or soup. It’s perfect kids lunch idea. Recipe from YUVIKA’S KITCHEN TO YOURS
  8. Thank you

Savory Biscuits, One-bowl Cranberry Cheddar Biscuits, Mini Biscuits With Lit'l Smokies® Smoked Sausage. These tasty biscuits, ultra-tender thanks to the addition of both heavy cream and cheese, go together in a flash. A wide variety of savoury biscuit options are available to you A selection of savoury, buttery biscuits is just what's needed at your next drinks party. Brush the biscuits with beaten egg and sprinkle the parmesan and tomato ones with sesame seeds. These cheese biscuits include fresh chopped parsley and Italian herb blend.

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