Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, samali. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Samali is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Samali is something which I’ve loved my entire life.
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To begin with this particular recipe, we must prepare a few components. You can cook samali using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Samali:
- Make ready 1 1/2 cup fine semolina
- Make ready 1 cup coarse semolina
- Get 1 1/2 cup sugar
- Prepare 1 1/2 cup yogurt, or milk or orange juice
- Get 1 tsp baking soda
- Take 1 tsp baking powder
- Take 1/2 tsp mastic (powder or ground mastic)
- Get For the syrup
- Make ready 1 1/2 cup water
- Take 2 1/2 cup sugar
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Instructions to make Samali:
- Mix all the ingredients together.
- Place the mixture in a baking tray and set it aside for 3 hours.
- Bake at 170°C for about 1 hour.
- When you take it out of the oven brush the top with oil or butter so that it is shiny and pour the syrup over it.
- For the syrupplace the sugar and the water in a small pot and boil for 4-5 minutes.
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