Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, chicken chow mein. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This chow mein is just like what you get at your favorite Chinese restaurant! It's made with tender noodles, fresh sauteed veggies, lean chicken, and a simple savory sauce. Chicken Chow Mein is firmly planted in the Noodle Hall of Fame as one of the all time most loved noodles, along with other favourites like Pad Thai, Pad See Ew and Singapore noodles.
Chicken Chow Mein is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Chicken Chow Mein is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook chicken chow mein using 18 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Chow Mein:
- Prepare Splash sesame oil
- Get 2 chicken breasts cut into strips
- Make ready 3 Scallions chopped at an angle
- Take 1/2 red and 1/2 green pepper chopped into thin strips
- Prepare 1 Onion cut into thin strips
- Make ready 2 Garlic cloves chopped
- Get 15 g grated fresh ginger
- Prepare 1 tsp chilli flakes
- Prepare 2 portions egg noodles
- Take Chow mein sauce ingredients
- Take 2 tsp cornflour
- Get 4 tbsp light soy sauce
- Prepare 4 tbsp Ket jap Manis
- Make ready 4 tbsp Oyster Sauce
- Take 2 tbsp sesame oil
- Take 2 tbsp white or red wine vinegar
- Get 3 tsp caster sugar
- Get Season with salt and pepper
Today I am making stir fried chicken chow mein easy. This recipe is similar to the way my local Chinese Take Out restaurant makes it. It is much less greasy than Chinese takeout! You can also customize this recipe by substituting your favorite protein.
Steps to make Chicken Chow Mein:
- Cut chicken into strips and set in a bowl. In another bowl, mix the sauce ingredients and add half of the ginger, garlic and chilli. Stir until well mixed. Add 2-3 tbsp sauce to chicken and marinate for 10 minutes.
- Heat sesame oil in pan and add garlic, ginger and chilli and fry before adding chicken.
- Add peppers and onions and stir fry with chicken.
- Add ready to wok egg noodles and add rest of sauce. Stir fry for few minutes and stir through scallions. Season and if sauce a little thick just add a splash of water and serve.
Chicken Chow Mein was their way of getting dinner on the table quickly. Plus, it was one of our favorite Chinese takeout dishes so we never grew tired of seeing it show up at the family dinner table. Chow Mein is usually relegated to being a side dish, but my fresh take on these classic Chinese-American noodles upgrades them to main dish status. With big chunks of juicy chicken and a rainbow. Chicken Chow Mein is a traditional Chinese stir fry dish.
So that is going to wrap it up with this exceptional food chicken chow mein recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
