Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, caesar salad with my legendary caesar dressing. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Classic Caesar salad dressing is deeply debated. A quick search on the internet will lead you to over one-million recipes, each of them different. Some claim the classic doesn't contain anchovies.
Caesar Salad with My Legendary Caesar Dressing is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Caesar Salad with My Legendary Caesar Dressing is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook caesar salad with my legendary caesar dressing using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Caesar Salad with My Legendary Caesar Dressing:
- Get 1 Large Cos Lettuce *leaves separated and cleaned, cut or torn into small pieces
- Prepare 2 thick slices Ciabatta Bread *cut into 2cm cubes
- Prepare 50 g Parmesan Cheese *shaved
- Prepare Salt & Freshly Cracked Pepper
- Make ready ‘My Legendary Caesar Dressing’
Toss the croutons in at the last minute and plate. Using a vegetable peeler, peel big shavings of Parmigiano-Reggiano cheese on top. Caesar salad dressing is so easy to make and once you've tried homemade dressing you won't go back to the store-bought kind. Since the egg yolks in the dressing will not be cooked, use pasteurized eggs.
Steps to make Caesar Salad with My Legendary Caesar Dressing:
- Preheat oven or toaster over to 220C. Place bread pieces on tray. Bake for 5 minutes or until golden and crisp. *I don’t spray oil to the bread.
- Make Caesar Dressing. See my recipe at https://cookpad.com/uk/recipes/3128191-my-legendary-caesar-dressing
- Place Cos Lettuce in a large serving bowl. Season with ‘My Legendary Caesar Dressing’ and Salt & Pepper, mixing well. Add Croutons and Parmesan Cheese. (Save some for topping.) Toss to combine.
- Top with the saved Croutons and Parmesan Cheese and serve.
Top off the salad with baked Parmesan turkey cutlets for a unique spin on a classic favorite. The best caesar salad salad means: fresh crisp romaine, topped with homemade croutons, Parmesan shavings and a creamy Caesar dressing (minus the anchovies)! So since I was making spaghetti to go along with my Caesar salad, I wanted to make a Caesar dressing without anchovies. The last time I made a caesar salad I used it and it was amazing! I had to recreate it for myself.
So that’s going to wrap it up for this special food caesar salad with my legendary caesar dressing recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
