Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, green veggie sambal rice. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Each time I have this green sambal, I remember my mom. She always brought me some when she came to visit me. If you are not familiar with Indonesian culinary, sambal is one of the must-have to accompany many rice dishes, poultry, meats, seafood.well, lets put it this way….many dishes !!!
Green Veggie Sambal rice is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Green Veggie Sambal rice is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook green veggie sambal rice using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Green Veggie Sambal rice:
- Prepare 3 tablespoons ‘That Rengdang Lady’ Malaysian Sambal Paste
- Get 1 cup cooked rice
- Prepare 1 head broccoli 🥦
- Take 1 handful spring onions
- Prepare 1 handful green beans
- Prepare 1 handful bean sprouts
- Prepare 1 handful peas
- Take 1 tablespoon cooking oil
- Prepare 1 teaspoon sesame oil
- Prepare 1 tablespoon soy sauce
- Prepare 1 tablespoon ketjap manis
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Steps to make Green Veggie Sambal rice:
- Steam the veg for a couple of minutes. Heat the cooking oil on high and when it’s hot add the cold rice.
- Fry the rice for a few minutes and add the veg
- Add the sambal paste and stir through. Add the sesame seed oil, soy sauce and ketjap manis. when it’s piping hot, it’s ready. I served with a little extra sambal paste as it’s so delicious!
Add the okra and cook for two to three minutes only. Gently reheat the sambal, then stir in the okra to warm it up (don't cook it any longer). Sambal oelek is a very spicy, slightly sour Indonesian hot sauce made from whole ground chiles (with the seeds). Top Wontons with Sambal Soy Sauce, and garnish with green onions and cilantro. Heat oil in a wok or frying pan over a high heat.
So that’s going to wrap it up for this exceptional food green veggie sambal rice recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
