Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, mokimo(peas,maize,potatoes and pumpkin leaves) with kachumbari. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Prepare your ingredients, wash your peas, remove your maize and wash cut your potatoes and the pumpkin leaves wash them and set aside. Welcome to Kwamboka's kitchen where you find simplest recipes.let's cook mokimo using only green peas. Mukimo comprises of potatoes, pumpkin leaves, green peas, soft and fr.
Mokimo(peas,maize,potatoes and pumpkin leaves) with kachumbari is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Mokimo(peas,maize,potatoes and pumpkin leaves) with kachumbari is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mokimo(peas,maize,potatoes and pumpkin leaves) with kachumbari using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Mokimo(peas,maize,potatoes and pumpkin leaves) with kachumbari:
- Make ready 150 g peas
- Make ready 2 cups maize
- Make ready Potatoes
- Take 2 bunch pumpkin leaves
- Take Ovacado
- Take 1 large tomato
- Make ready 1 onion
- Get Salt
- Take Water
Mukimo (potatoes, pumpkin leaves, white maize and. Pour in broth and raisins, cover, and reduce heat to medium. BRUNCH: Egg Benedict, Mokimo(mashed potato with peas and corn) , Matumbo(hugis) and greens (osuga), menu in the making😋😋. I made this with rice and peas and fried plantains and my mom the skeptic DEVOURED it….
Instructions to make Mokimo(peas,maize,potatoes and pumpkin leaves) with kachumbari:
- Prepare your ingredients, wash your peas,remove your maize and wash cut your potatoes and the pumpkin leaves wash them and set aside,boil your maize and peas and some water together when ready add your potatoes and pumpkin leaves and salt let them boil when done mash them and put aside.
- Cut your onion,tomatoes and ovacado mix them and add some salt and serve them together.
Definitely a new addition to my quick recipes. You always come to the rescue with your recipes. Tomorrow will be cold and rainy and I have chick peas, so I'm making this! Add the potatoes and stock, then bring to the boil. Aloo matar uses a few simple spices for a flavorful and tangy Indian potato dish.
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