Eggs My Way
Eggs My Way

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, eggs my way. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Eggs My Way is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Eggs My Way is something that I’ve loved my whole life. They’re fine and they look fantastic.

According to my husband, she made the best pickled eggs, until he tried them done my way. I still remember that room in the basement of my parent's house. It was dark and only had a small light bulb that did not provide much light at all.

To begin with this particular recipe, we have to first prepare a few components. You can have eggs my way using 9 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Eggs My Way:
  1. Take 100 grams button mushrooms
  2. Get 1 medium red onion
  3. Take 25 grams salted butter
  4. Prepare 2 leftover cooked potatoes
  5. Prepare 2 eggs
  6. Take 8 slice salami
  7. Make ready 1 pinch black pepper
  8. Prepare 1 pinch salt
  9. Prepare 1 pinch cayenne chilli pepper.

Everyday eggs, too many ways we do eggs, follow my channel for more recipes.. #eggs my way or your way. As I added new ingredients to my repertoire, so did the eggs. I do know that I have been making them this way for a long time and it is one of the few recipes I never deviate from. After Easter we had a bevy of eggs leftover giving me a perfect excuse to make my deviled eggs.

Steps to make Eggs My Way:
  1. Slice the mushrooms.
  2. Add them to a dry frying pan and sprinkle some sea salt and cook until all the water comes out from the mushrooms while cooking them at the same time. About 5-8 minutes.
  3. Remove mushrooms from pan and reserve.
  4. Heat the butter in a frying pan on a medium heat
  5. Slice the onion and add to the butter
  6. Fry the onion until soften about 5-8 minutes
  7. Beat the eggs with a fork
  8. Add the eggs and potatoes and stir
  9. Then add the mushrooms
  10. Sprinkle with the salt, pepper and chilli
  11. Add the salami slices and fry for 2-3 minutes
  12. And serve

Chili flakes and feta for serving. Eggs kayanas "my way" Traditionally the tomatoes are grated and the skin is discarded. To be honest I can't be bothered to grate my tomatoes. Store them at room temperature if the eggs are unwashed unless the climate is hot and humid or the eggs are washed, in that case they should be stored in the refrigerator. When eggs are washed, the natural protective bloom is removed, leaving the.

So that’s going to wrap it up for this exceptional food eggs my way recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!