Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, pepperoni & ham filled bread. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pepperoni is an American variety of salami, made from a cured mixture of pork and beef seasoned with paprika or other chili pepper. Pepperoni is characteristically soft, slightly smoky, and bright red in color. Thinly sliced pepperoni is a popular pizza topping in American pizzerias.
Pepperoni & Ham Filled Bread is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Pepperoni & Ham Filled Bread is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook pepperoni & ham filled bread using 11 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Pepperoni & Ham Filled Bread:
- Take 2 tubes of crescent rolls
- Prepare 12 slices deli ham
- Make ready 1/2 lb deli sandwich pepperoni
- Get 12 slices provolone cheese
- Make ready 12 slices swiss cheese
- Make ready 12 slices deli turkey breast
- Take 1 jar yellow peppers (didn't use them all just what I thought he would like on it)
- Make ready 1 thinly sliced onion
- Get Italian seasoning
- Make ready garlic powder
- Take olive oi
Pepperoni lovers may have to learn to be OK with plain pizza for a bit. Various shortages have struck during the coronavirus pandemic, ranging from toilet paper (which was caused by panic buying. Combine all ingredients, mixing until thoroughly blended. Pepperoni definition is - a highly seasoned beef and pork sausage.
Instructions to make Pepperoni & Ham Filled Bread:
- Spread out the crescent dough flat on a cookie pan, start your layers with the ham, pepperoni, provolone cheese, swiss cheese, turkey breast, peppers and onions.. then sprinkle a little italain seasoning and garlic powder over the top..lay the other crescent dough crust over the top and pinch ends to seal….brush on the olive oil and sprinkle some more garlic powder and italain seasoning over the crustput in preheated 350* oven and bake till nice golden brown.. cut and serve…
Pepperoni comes in different sizes, the most common being about an inch in diameter. This variety can better withstand the high temperature of a baking pizza. Pepperoni has been named the number one pizza topping time and time again. And if you love pepperoni, you're probably enjoying it on more than just pizza. From pepperoni rolls to sandwiches to a cracker topping, there are many ways to enjoy this spicy sausage.
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