Mike's EZ Pepperoni & Roasted Garlic Flatbread Pizza
Mike's EZ Pepperoni & Roasted Garlic Flatbread Pizza

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, mike's ez pepperoni & roasted garlic flatbread pizza. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Great recipe for Mike's EZ Pepperoni & Roasted Garlic Flatbread Pizza. Know you can also add deseeded Roma tomatoes, fresh mushrooms and purple onions to this delicious, crazy easy dish! Add the tomatoes and their juices (to taste), the broth and the bay leaf; stir to incorporate.

Mike's EZ Pepperoni & Roasted Garlic Flatbread Pizza is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Mike's EZ Pepperoni & Roasted Garlic Flatbread Pizza is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook mike's ez pepperoni & roasted garlic flatbread pizza using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mike's EZ Pepperoni & Roasted Garlic Flatbread Pizza:
  1. Get 4 Precooked Flat Or Nann Breads
  2. Prepare as needed Stravecchio Shredded Parmesan Cheese
  3. Make ready as needed Fire Roasted Garlic
  4. Make ready as needed Your Favorite Marinara Sauce
  5. Get as needed Pearlini Mozzarella Cheese [small balls of mozzarella cheese]
  6. Prepare as needed Shredded Mozzarella Cheese
  7. Take as needed Fresh Sweet Basil [chopped]
  8. Prepare as needed Fresh Italian Pepperoni [thin sliced]
  9. Take as needed Red Pepper Flakes
  10. Make ready as needed Fresh Ground Black Pepper
  11. Take as needed Italian Seasoning
  12. Make ready as needed Sea Salt
  13. Prepare as needed Garlic Infused Olive Oil [to drizzle over pizza]

Served on white grinders with choice of hard roll, whole wheat, white wrap and white toast. Order your favorite food's from Mike's either Dine In or Take-Out. Check out our menus to place a takeout order today. The leaner the beef the shorter the dehydrator time and the safer the finished product.

Instructions to make Mike's EZ Pepperoni & Roasted Garlic Flatbread Pizza:
  1. I only use fresh Sweet Basil from my garden but, you can purchase it. Or, even employ dried. ● By the way, there's a Chef on this site named Tex that put out some fantastic ideas on growing your own indoor herbs. Be sure to check him out!
  2. Thinly smear your flatbed with your favorite tomato or marinara sauce. Then, construct your pizza to your liking.
  3. Bake your pizza on a thick pizza stone at 425° for 12 to 14 minutes or, until crust is crispy and cheeses are fully melted.
  4. Lightly drizzle your pizzas with garlic infused olive oil then, evenly slice. - - Lightly sprinkle pizza with Sea Salt.
  5. Serve with a side wedge salad and quality white or red wine. - - Garnish with Italian Parsley. - - Enjoy!

We used round steak but found it still too fatty. We will use top round or some other type of leaner beef next time. However the flavor was perfect.and no nitrites like store-bought jerky. We did not change anything in this recipe. No worries, my ham and cheese omelet was prepared to order.

So that is going to wrap this up with this exceptional food mike's ez pepperoni & roasted garlic flatbread pizza recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!