Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, tomato & shiso salad. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Tomato & Shiso Salad is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Tomato & Shiso Salad is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have tomato & shiso salad using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tomato & Shiso Salad:
- Take 2-3 Tomatoes
- Get <Dressing>
- Take 4-6 Shiso (Perilla) Leaves *finely chopped
- Get 1/4 Red Onion *finely chopped
- Prepare 2 tablespoons Ponzu *OR 1 tablespoon Rice Vinegar & 1 tablespoon Soy Sauce
- Take 1 teaspoon Sesame Oil *optional
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Instructions to make Tomato & Shiso Salad:
- Combine all the dressing ingredients.
- Cut Tomatoes into small pieces, place in a serving bowl, and pour the dressing over just before you serve.
- *Note: If you make this salad using Basil, add some Garlic and use Olive Oil instead of Sesame Oil.
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So that’s going to wrap it up for this exceptional food tomato & shiso salad recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
