5 Cheese Lasagna with Pepperoni
5 Cheese Lasagna with Pepperoni

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, 5 cheese lasagna with pepperoni. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

This lasagna has body and flavor and LOTs of cheese. When you drive your fork into this lasagna the strings of meaty, saucy cheesy noodles will slap your face and excite your taste buds. In a small bowl, combine the eggs, cottage cheese and sour cream.

5 Cheese Lasagna with Pepperoni is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. 5 Cheese Lasagna with Pepperoni is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have 5 cheese lasagna with pepperoni using 13 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make 5 Cheese Lasagna with Pepperoni:
  1. Take 1 packages Pepperoni
  2. Make ready 1 tbsp Mince garlic
  3. Take 1 tbsp Parley oregano celery flakes
  4. Make ready 1 tsp Salt
  5. Take 1 tbsp Black pepper
  6. Make ready 1 can Crush tomatoes
  7. Get 1 1/2 can Pasta sauce
  8. Prepare 1/2 cup Mozzarella ,cheddar,Parmesan,American ,velveeta cheese
  9. Get 1 cup Sausage
  10. Make ready 1 packages Ground beef
  11. Make ready 4 slice Bacon crumble
  12. Prepare 2 packages Oven ready lasagna
  13. Prepare 1/2 cup Mix peppers with onions

Sprinkle all over with parmesan cheese. In a lasagna pan place a small amount of sauce into bottom to prevent noodles from sticking. Add one-third of the ricotta and one-quarter of the mozzarella, sausage, pepperoni and Parmesan. Delicately layered pasta with a creamy cheese filling, topped with a rich marinara sauce.

Instructions to make 5 Cheese Lasagna with Pepperoni:
  1. Cooked the bacon until done,remove and crumble.salt n pepper brown the beef,sausage with the mix peppers and onion ,garlic and drain.place the tomatoes and sauce in a pot to heat with the seasoning except celery.i mixed all the cheeses together in a bowl with celery flakes.cover bottle of the baking dish with sauce.add meat ,pepperoni ,cheese,pasta,sauce and continue until finish.cover with foil and bake for and hour until your pasta is cooked threw and cheese bubbly.

Robust, classic flavor for calorie-cutting gourmets. The day before I want to cook and serve the lasagna, I make the sauce and put the lasagna casserole completely together. Bring a large pot of lightly salted water to a boil. Instructions Prepare pasta according to package directions and set aside. In a large stockpot over medium heat, melt the butter.

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