Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mint raita. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mint raita recipe - a yogurt based side dish to biryani and kebabs. One goes good with biryani, pulao and. This raita is made with cucumber and mint because I have plenty of mint growing around the yard and cucumbers are plentiful at the farmers market.
Mint Raita is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Mint Raita is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook mint raita using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mint Raita:
- Take 2 cups yogurt
- Make ready 1/2 cup podina(mint leaves)
- Take 1/2 cup dhania(coriander)
- Take 2-3 small green chillies
- Take to taste Add salt according
- Make ready 1 tomato (optional)
Mint Raita is made out mint leaves and curd. It's a cooling, refreshing and flavorful Raita. Get full ingredients and description 👇 Full Written Recipe here. finally, serve the mint raita or pudina raita along with biryani or pulao. how to make pudina raita or mint raita with step by step photo recipe: firstly, take a fistful of mint / pudina leaves a small blender. A deliciously quick and easy Indian yoghurt sauce.
Instructions to make Mint Raita:
- Take dhania and podina and chop them finely. Also take 2-3 green chillies and chop them.
1. Add all this to the chopper and add salt. Grind them until a fine mix is obtained.
1. Mix this into your yogurt and gently stir the mixture. Mint raita is ready to be served with a dish of your choice.
It's made by combining yoghurt with mint and lemon juice. Raita is a cool, fresh chutney that takes seconds to make. Use it to top fiery curries or as a dip for poppadoms. Mint sauce lends its fresh & peppermint flavor to yogurt, blended with spices to make this famous Indian condiment - Mint Raita. Mint Raita or Pudina Raita is a refreshing and cool salted curd (yoghurt) recipe flavored with mint leaves and usual spices.
So that is going to wrap it up with this exceptional food mint raita recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
