Brad's chicken pepperoni cheesesteak
Brad's chicken pepperoni cheesesteak

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, brad's chicken pepperoni cheesesteak. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Brad's chicken pepperoni cheesesteak is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Brad's chicken pepperoni cheesesteak is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have brad's chicken pepperoni cheesesteak using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Brad's chicken pepperoni cheesesteak:
  1. Get 2 lb boneless skinless chicken breast
  2. Take 2 tbsp olive oil, divided
  3. Prepare 1 tsp Montreal steak seasoning by McCormick seasonings ©
  4. Make ready 1/2 tsp white pepper
  5. Make ready 1/4 cup preferred steak sauce i used a-1
  6. Get 1/4 cup light red wine, i used white merlot but a white zin will work too
  7. Get 2 tbsp red wine vinegar
  8. Get 1 3.5 oz pkg of sliced pepperoni
  9. Take 1/2 medium onion chopped
  10. Take 4 oz chopped mushrooms
  11. Get 1 tbsp minced garlic
  12. Get 1 dijon or spicy brown mustard, optional
  13. Make ready 1 cup shredded sharp cheddar cheese
  14. Prepare 3 french hoagie rolls

Birch Beer, Franks Soda, Wise Chips and Tasty Kakes. Remove the chicken to a plate. Pour the marinara sauce into the pan and stir to heat through. Nestle the chicken cutlets in the sauce, the arrange pepperoni slices over the top of each one.

Instructions to make Brad's chicken pepperoni cheesesteak:
  1. Dice chicken into 1/2 " cubes. Place in a lg frying pan.
  2. Add 1 tbs oil and seasonings. Brown chicken over med heat
  3. When browned add steak sauce, wine, and vinegar. Reduce heat cover and simmer 5 minutes
  4. Remove lid and continue cooking until sauce thickens and coats chicken.
  5. Add pepperoni and heat through
  6. In another pan add remaining oil, onion, mushrooms, and garlic
  7. Cook over med low until carmelized
  8. Lightly toast hoagies. Spread with mustard and layer chicken and veggies.
  9. Get some napkins cause it might be messy

Bad Brads BBQ has one simple goal: Produce the best possible BBQ everyday. Our everything from scratch kitchen is a labor of love that begins with a respect for great ingredients, attention to detail and a refusal to take short cuts. A Twist on Our Classic Philly Cheese Steak. Additional nutrition information available upon request. Dalessandro's was recently voted the best cheesesteak in Philadelphia, and with GREAT reason.

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