sausage and pepperoni penne
sausage and pepperoni penne

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sausage and pepperoni penne. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Baked Sausage Pepperoni Pasta Casserole is a quick meal made with pepperoni, sausage, and plenty of cheese, all mixed with pasta in tomato sauce and baked until bubbly! I skipped doing something I really love today because I have so much blog work to do. Crockpot Pizza Casserole The Cards We Drew. mozzarella cheese, pizza sauce, pepperoni, penne pasta, beef.

sausage and pepperoni penne is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. sausage and pepperoni penne is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have sausage and pepperoni penne using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make sausage and pepperoni penne:
  1. Make ready 1 box penne. i use whole wheat
  2. Prepare 1 can cream of chicken
  3. Take 1 packages sausage. i buy turkey sausage
  4. Prepare 1/2 packages pepperoni. of course i use turkey pepperoni
  5. Take 2 clove garlic
  6. Take 1 dash crushed red pepper
  7. Make ready 1 can milk

Bring a large pot of lightly salted water to a boil. In baking dish, mix all ingredients except cheese; mix well. Finish last layer with remaining pasta, remaining sauce, smoked sausage, cheese and top with pepperoni. Cook's Notes: To keep this kid friendly, use a mild smoked sausage, ground beef or turkey.

Instructions to make sausage and pepperoni penne:
  1. cut sausage and pepper into bite size slices
  2. boil penne pasta using directions on box
  3. while cooking penne sautee sausage and pepper in large skillet
  4. as meat browns up add crushed red pepper and garlic. i mince the garlic. if using turkey you will need to add water which i take from the pasta pot so meat does not stick. regular sausage and pepper have enough fat to not worry about this
  5. when meat is cooked to your liking add cream of chicken and milk
  6. stir well
  7. drain pasta
  8. add past to the large skillet and.mix well. take the pan off the heat at this point
  9. let sit 5 minutes then serve

Sausage with peppers and pasta is a popular Italian-American restaurant favorite. This version is easy to make; spicy Italian sausage and seasoned Italian tomato sauce add lots of flavor. Like Parmesan, Asiago cheese is a firm, aged grating or shredding cheese. Cook pasta: Cook penne pasta according to package instructions. Brown meat: Brown ground beef and sausage in a large skillet over medium heat.

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