Yakiniku Rice Burgers
Yakiniku Rice Burgers

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, yakiniku rice burgers. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Very popular Mos Burgers Yakiniku Rice Burger recreation with available ingredients and include how to make the burger wrapper with waxed paper. Fans of the rice burger wondered where it had gone and requested its. Homepage > Recipes > Rice Recipes > Teriyaki Beef Rice Burgers Recipe (Yakiniku and Lettuce Wrapped with Rice Buns).

Yakiniku Rice Burgers is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Yakiniku Rice Burgers is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook yakiniku rice burgers using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Yakiniku Rice Burgers:
  1. Get 1 cup short grain/sushi rice
  2. Take 1/2 cup sweet rice/glutinous rice
  3. Take 125 gr shabu2 beef
  4. Get 1 yellow onion, sliced very thinly
  5. Make ready 1 tbsp sesame oil to fry the beef
  6. Take Lettuce leaves to serve
  7. Prepare 1/2 tbsp light soya sauce
  8. Get Roasted black sesame seeds for decoration
  9. Take For beef marinate
  10. Take 3 tbsp light soya sauce (low-sodium)
  11. Prepare 2 tbsp sugar
  12. Prepare 1/4 tsp sesame oil
  13. Take 1/8 tsp tobanjan (I don’t have this)
  14. Get 1 tbsp miso paste
  15. Prepare 1 tsp roasted white sesame seeds

Kimpira Rice Burger Set + Drink. MOS Burger is a popular homegrown Japanese burger chain famed for its unique burgers. You can find MOS Burger near the ADB Avenue Entrance. The yakiniku rice burger from Mos Burger.

Steps to make Yakiniku Rice Burgers:
  1. Wash and soak the sweet rice overnight. The next day, cook both sweet rice and sushi rice in your rice cooker according to the rice cooker instruction. Allow it to cool down
  2. Combine the soy sauce, sugar, sesame oil, tobanjan, miso paste, and sesame seeds together in a bowl and marinate the thinly sliced beef for about 20 minutes.
  3. Measure each rice bun to 80 g and using cling wrap, make the rice ball then flatten them by pressing with your palm to 1cm thick. Set aside. Make 4 rice buns.
  4. Heat 1 tbs of sesame seed oil in a frying pan over medium heat and cook the yellow onion and marinated beef till the beef is brown
  5. Heat a non-sticking frying pan over medium heat and brown the surface of rice buns by brushing with soy sauce. When the rice surface is browned and hardened a little bit turn the heat off.
  6. Place the bottom rice bun on a plate and top with lettuce leaves. Place the beef on top of the lettuce and top with another layer of lettuce. Place another rice bun on top of it.

A kind of comfort food. when I was little I used to think they put rice on mcdonald's burgers because I did not yet understand the concept of minced onions I. Bulgogi Rice Burger Recipe - This is a great way to enjoy Bulgogi in rice patty buns! Rice buns are unique, delicious and a healthier choice! Yakiniku Rice Burger and French Fries Meal. It has Beef Yakiniku, Spicy Korean.

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