My Salt + Pepper Seasoned Chicken Fried Rice ๐Ÿ˜‹
My Salt + Pepper Seasoned Chicken Fried Rice ๐Ÿ˜‹

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, my salt + pepper seasoned chicken fried rice ๐Ÿ˜‹. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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My Salt + Pepper Seasoned Chicken Fried Rice ๐Ÿ˜‹ is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. My Salt + Pepper Seasoned Chicken Fried Rice ๐Ÿ˜‹ is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook my salt + pepper seasoned chicken fried rice ๐Ÿ˜‹ using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make My Salt + Pepper Seasoned Chicken Fried Rice ๐Ÿ˜‹:
  1. Prepare 1 Small breast of Chicken sliced thin shreds
  2. Get 1 tbls Light Soy sauce
  3. Take 1-2 day old rice out the fridge
  4. Get 1 small Shallot chopped
  5. Prepare 1 tbls Salt + Pepper season ing
  6. Make ready 1/4 tsp Rainbow pepper
  7. Take 1 tbls Sesame oil

Flavour chicken, fish and beef without using salt.. or a pinch of saffron or when the rice is cooked, add diced lightly fried onions with curry powder. . onion salt, seasoned salts like lemon . Chicken Sauce Piquant- boneless chicken thigh pieces are fried and then braised in a fabulously rich tomato sauce and served over rice. This Southern Louisiana Chicken recipe is packed with flavor. How long to cook Stuffed Peppers with Rice.

Instructions to make My Salt + Pepper Seasoned Chicken Fried Rice ๐Ÿ˜‹:
  1. Add the oil to the pan and add the shallot chopped fry for 30 sec.
  2. Next Add the Chicken and fry for 2 minutes then add the salt and pepper seasoning make sure all the chicken as some on them. Fry for a further 1 minute the take the chicken off and set aside.
  3. The rice will be stuck together after laying in the fridge. Separate with 2 forks. In a wok add 1 tbls Sesame oil heat up then add the rice stir it for 2 minute.
  4. Add the chicken stir all to mix.add the Soy sauce and stir quickly to mix.
  5. Serve on a serving plate add Black cracked peppercorns on the top and serve.

Have on hand a large, deep skillet. Restaurant Style Chicken Fried Rice is the ultimate meal to whip up at home. Skip ordering takeout and make this easy chicken fried rice right in your kitchen. Get the tender rice, perfect blend of veggies, and a little secret ingredient to toss in that adds a nice amount of flavor. Stir-fry the prepared chicken pieces until the pieces turn white and cooked.

So that is going to wrap this up with this exceptional food my salt + pepper seasoned chicken fried rice ๐Ÿ˜‹ recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!