Rock Cookies (a bit like Oreos)
Rock Cookies (a bit like Oreos)

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, rock cookies (a bit like oreos). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Rock Cookies (a bit like Oreos) is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Rock Cookies (a bit like Oreos) is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have rock cookies (a bit like oreos) using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Rock Cookies (a bit like Oreos):
  1. Take 100 grams Flour
  2. Prepare 35 grams Sugar
  3. Take 25 grams Cocoa powder
  4. Make ready 35 grams Canola (rapeseed) oil
Instructions to make Rock Cookies (a bit like Oreos):
  1. Put the flour, sugar and cocoa powder in a bowl. Stir with a whisk, incorporating air to mix everything thoroughly. You don't need to sift the dry ingredients, but mix really well until there is no lump in the mixture.
  2. Drizzle the canola oil over the flour mixture, and mix by hand. Knead the dough to spread the oil evenly.
  3. Preheat the oven to 180℃.
  4. The dough will be very crumbly, so put a thumb-sized portion on your palm, and squeeze hard to shape the dough. It's easy to break apart, but you will get a hang of shaping it after a few attempts.
  5. Place the shaped dough on a baking tray lined with parchment paper, and bake for about 10 minutes at 180℃. Adjust the baking time depending on the thickness of the dough.
  6. After baking, cool the cookies on the baking tray, or on the parchment paper, and they are ready. The cookies fall apart easily since they are egg-free, so you had better not touch them until they cool.

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