Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, wagamama style- prawns and salmon fire crackers π₯π₯’. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Today I bring a recipe which my daughter made, called firecracker 𧨠As the name suggests it's only for the strong πͺπ½ people who can handle heat as it is. #wagamamasprawnfirecrackers #prawnfirecrackers #prawn #firecrackers #spicyfood WARNING: This is a really spicy dish! Please use the spices that suits your. Seasoned saltine crackers that are simple to make and add a special touch for your dips and spreads at parties.
Wagamama style- Prawns and salmon Fire Crackers π₯π₯’ is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Wagamama style- Prawns and salmon Fire Crackers π₯π₯’ is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have wagamama style- prawns and salmon fire crackers π₯π₯’ using 31 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Wagamama style- Prawns and salmon Fire Crackers π₯π₯’:
- Take 1 bag frozen prawns
- Make ready 2 pieces fillet salmon sliced into bite-size chunks
- Take 1 tbsp oil
- Make ready 1 medium white onion peeled and sliced into wedges
- Take 1 red bell pepper seeds removed, chopped into chunks
- Prepare 1 green bell pepper seeds removed, chopped into chunks
- Prepare 1 handful green beans
- Prepare 1/2 cauliflower cut into bite size
- Take 1 handful snow peas
- Prepare 2 big dry red chilli, roast in oven for 2-3 min and chopped in chunks
- Make ready 2-3 spring onions chopped
- Take 1 clove garlic (finely chopped)
- Prepare splash water optional
- Prepare Sauce base
- Make ready 1 tsp chilli flakes
- Make ready 2 tbsp sriracha sauce
- Make ready 2 garlic cloves peeled and minced
- Take 1 tbsp oil
- Prepare 4 tbsp brown sugar
- Make ready 3 tbsp light soy sauce
- Take 2 tbsp dark soy sauce
- Prepare 2 tbsp ketchup
- Take 1 tbsp rice wine vinegar
- Get 1 tbsp tamarind paste or lime juice
- Prepare 1 tbsp fish sauce
- Make ready Pinch ground white pepper
- Take Serve with
- Make ready Boiled jasmine rice or Japanese rice
- Make ready Some shichimi powder (optional)
- Take 1 tbsp mix black and white sesame seeds
- Make ready Wedges of lime
It's delicious and easier to make than you might think! We're introducing you to the Fire Cracker, also known as the Alabama Fire Cracker. Saltine crackers soak in spices overnight, including plenty of hot red chili flakes, until they are mighty hot. I made a version similar to this yesterday with ranch and oyster crackers & when I read the reviews for this, I read one where the reviewer had been using a packet of italian seasoning instead of.
Instructions to make Wagamama style- Prawns and salmon Fire Crackers π₯π₯’:
- Mix all sauce base together
- Medium heat non stick wok or pan, add cooking oil and garlic, add prawns and salmon, let them cook for a few min.
- Add all the vegetable in and stir well, add your sauce and let them cook for another 5-8 min, mix well.
- Serve with rice and sprinkle on top with shichimi powder, sesame seeds and a wedge of lime.
This creamy smoked salmon and prawn pasta recipe is a perfect Friday night dinner. Finally, stir through parsley and linguine, season to taste and toss well to ensure pasta is fully coated. You can get vegetarian prawn crackers though, but the ones you get from takeaways are usually non-veggie as far as I know sorry. Have you ever tried frying prawn crackers? A wide variety of vietnam prawn crackers options are available to you Fire Cracker γγ‘γ€γ€γΌγ―γ©γγ«γΌ.
So that’s going to wrap it up with this exceptional food wagamama style- prawns and salmon fire crackers π₯π₯’ recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
