Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, baked salmon with spinach and mushroom. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
For making Baked Salmon with Spinach and Mushrooms, season the salmon fillets with salt and pepper, place them skin-sides down in a lightly greased baking dish, combine remaining ingredients and spoon over the fish, bake in the oven until fish flakes easily with fork. Sprinkle with Parmesan cheese and serve. Place salmon fillets, skin sides down in a baking dish which has been sprayed with a non stick cooking spray (Pam or similar).
Baked Salmon with spinach and mushroom is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Baked Salmon with spinach and mushroom is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have baked salmon with spinach and mushroom using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Baked Salmon with spinach and mushroom:
- Prepare 2 salmon fillets thawed
- Get 1 clove garlic sliced
- Make ready 2 slices lemon
- Prepare Quinoa
- Take 1 cup quinoa
- Get 2 cups water
- Get Spinach and mushroom
- Make ready 1/2 onion roughly chopped
- Prepare 400 mushrooms chopped
- Get 1 bag spinach
- Prepare Aromat
Season well with salt and pepper and roast the salmon for eight minutes. I actually couldn't get enough of this dish while pregnant. Easy Low Carb Dinner for Two! One of our go-to meals for busy weeknights is a simple Pan Seared Salmon with sauteed veggies.
Steps to make Baked Salmon with spinach and mushroom:
- Preheat oven to 230 degrees. Cook quinoa according to packet instructions. Season salmon with salt and pepper. Place garlic and skin down, place salmon on garlic and top with lemon. Bake till well done.
- Fry onions till soft. Add mushroom and cook for further 3 minutes add spinach and cook, season with aromat till wilted and done
- Serve hot.
This week, we just happened to have lots of mushrooms and spinach on hand and decided to create a simple dish out of them. Add the spinach, sprinkle with an additional pinch of salt and turn with. This past weekend, I made this simple salmon dish that is quick and so easy to make. The salmon was baked with a blend of tomatoes, spinach, mushrooms and sun-dried tomato dressing. The salmon was delicious, succulent and satisfying.
So that’s going to wrap this up for this exceptional food baked salmon with spinach and mushroom recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
