Morrocan style chicken Tajine SO GOOOD!
Morrocan style chicken Tajine SO GOOOD!

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, morrocan style chicken tajine so goood!. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Morrocan style chicken Tajine SO GOOOD! is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Morrocan style chicken Tajine SO GOOOD! is something that I have loved my whole life.

Tweaked a bit from Cook's Illustrated, this is my favorite chicken tagine, the traditional Moroccan dish of chicken pieces braised with spices, garlic, onion, olives, and preserved lemons. It's festive and company-worthy yet also easy enough to throw together on a not-too-busy weeknight. The word tagine refers to the shallow clay vessel with a cone-shaped lid that the dish is traditionally.

To begin with this recipe, we have to first prepare a few ingredients. You can cook morrocan style chicken tajine so goood! using 20 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Morrocan style chicken Tajine SO GOOOD!:
  1. Make ready 1 kg chicken thighs
  2. Make ready Marinade
  3. Take Half cup of mixed olive oil and vegetable oil
  4. Take 1 cup mixed chopped parsley and coriander
  5. Make ready 1 lemon juice
  6. Make ready 1 teaspoon curry powder
  7. Make ready 1 teaspoon turmeric
  8. Get Pinch each
  9. Prepare Paprika, cumin, ras el hanout (optional), white pepper, black pepper, salt
  10. Get 3 crushed garlic cloves or finely chopped
  11. Make ready 1 small piece of crushed or finely chopped ginger
  12. Make ready 3 saffron pieces
  13. Prepare Veggies of your choice, I used
  14. Make ready 1 chopped onion
  15. Get Half chopped leek
  16. Make ready Half sliced pepper (1/4 of each green and red)
  17. Make ready 1 carrot, diced
  18. Get 1 tbsp olive oil to fry the veggies
  19. Take Topping
  20. Take 1 cup green olives

In a pot, add the veggies with a pinch of salt and cook until soft. Add the marinated chicken to the veggies. Then add a glass of water. Our authentic, Moroccan, chicken tagine recipe is full of exotic flavors from this colorful and diverse country.

Steps to make Morrocan style chicken Tajine SO GOOOD!:
  1. Mix the marinade ingredients. Add the chicken and put in the fridge for 1 or 2 hours
  2. Preheat the oven to 200 degrees.
  3. In a pot, add the veggies with a pinch of salt and cook until soft
  4. Add the marinated chicken to the veggies. Cook for 10 minutes. Then add a glass of water. Cover with the lid and let simmer for for 5minutes on high heat
  5. Move the chicken mixture to a baking tray and bake it in the oven for 20 minutes first, then add the green olives and cook again for ~30 minutes + grill the top for 5 minutes
  6. You might need to add a bit of water half way through cooking if needed. The sauce shouldn’t be too watery.
  7. Serve in a dish and enjoy with flat bread

A Moroccan tagine recipe is easy to make with everyday ingredients and you don't need a tagine pot to make it! Watch our video of a Moroccan, Berber family cooking tagines at home. The combination of spices and vegetable flavors are amazing. This can also be made in a Dutch oven. A nice ethnic alternative to chicken stew.

So that is going to wrap this up with this exceptional food morrocan style chicken tajine so goood! recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!