Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, avocado salsa salmon. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Avocado Salsa Salmon is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Avocado Salsa Salmon is something that I have loved my entire life. They are fine and they look fantastic.
Grilled Salmon with Avocado Salsa is a tender, juicy grilled salmon, topped with a colorful and flavorful combination of avocados, corn and tomatoes to make a light and tasty meal. This Salmon is made in minutes for your family! Salmon with avocado salsa is a fresh, easy and nutritious dinner that's quick enough for a busy weeknight, yet elegant enough for company.
To get started with this particular recipe, we have to prepare a few components. You can have avocado salsa salmon using 15 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Avocado Salsa Salmon:
- Get For the salsa:
- Prepare 2 tomatoes chopped
- Take 1 tbsp onion finely diced
- Take 1 tsp coriander leaf
- Prepare pinch chilli flakes
- Make ready 1 garlic clove minced
- Get 1 tsp lime juice
- Make ready 1 avocado diced
- Make ready 1/2 mango diced
- Get salt and pepper for seasoning
- Get For the salmon:
- Get 2 salmon steaks
- Make ready salt and pepper for seasoning
- Prepare 1 tbsp olive oil
- Take 1 tsp lemon juice
My favorite things to post are easy and delicious recipes. This Salmon with Avocado Salsa combines two of my favorite ingredients in one healthy dinner recipe. The salmon is rubbed with an easy spice mix and baked, then topped with a homemade avocado salsa that takes mere minutes to make. The avocado salsa for this recipe can be made while the salmon is roasting.
Instructions to make Avocado Salsa Salmon:
- Pat the salmon steaks dry with kitchen paper towel - Season with salt and pepper and sprinkle over a little of the lemon juice - Heat the olive oil in a shallow pan over a medium to high heat - Add the salmon, flesh side down and cook for 4 minutes - Flip the salmon over and cook for 4 minutes to crispen the skin
- Make the salsa by mixing together the tomatoes, onion, coriander leaf, chilli, garlic, lime juice, avocado, mango and seasoning - Top each salmon steak with the salsa
Seared Salmon in a buttery garlic lemon sauce, topped with a delicious fresh tomato salsa and avocado slices! Healthy, low carb, full of amazing flavour and so EASY to make! An incredible salsa mixed with a touch of lime juice sits on top of crispy seared salmon. Tender salmon with cilantro, lime, avocado and tomato salsa. It can be grilled, pan seared or baked!
So that is going to wrap it up with this exceptional food avocado salsa salmon recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
