Veg smokey salsa
Veg smokey salsa

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, veg smokey salsa. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Veg smokey salsa is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Veg smokey salsa is something that I have loved my entire life. They are fine and they look fantastic.

This Smoked Salsa is an amazing way to enjoy classic salsa infused with smoky flavor. Fresh tomatoes, jalapeno, onion, and garlic are smoked and then blended with herbs and spices to create a salsa that packs a punch. I love to make homemade salsa.

To get started with this recipe, we have to first prepare a few ingredients. You can cook veg smokey salsa using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Veg smokey salsa:
  1. Prepare 2 capsicum
  2. Get 2 tomatoes
  3. Get 1 onion finely chopped
  4. Make ready 1/4 cup boiled corn
  5. Take 2 green chillies finely chopped
  6. Get to taste Salt and black Pepper powder
  7. Prepare 4-5 garlic cloves finely chopped
  8. Take 1 tsp mustard oil or olive oil
  9. Prepare 1 tsp Oregano
  10. Make ready 2 tsp lemon juice
  11. Get 2 tsp Coriander leaves

We use this salsa on pulled beef tacos and it's a winner. It's also great teamed with burritos or eggs for breakfast. The charring adds a smoky, rich flavour which is essential to create the flavour profile of Mexico, add to the charred vegetables a healthy dash of lime juice and you could be on your way to Tijuana. Grilling the tomatoes and veggies over aromatic wood smoke gives this bright dish a depth of rich flavor, infusing this historical condiment with wood-fired flare Traeger style.

Steps to make Veg smokey salsa:
  1. First wash capsicum and tomatoes.Now forked in capsicum and bake on gas. Repeat this same process with tomatoes.
  2. Remove it on the plate.rub the skin of tomatoes and capsicum and wash it.
  3. Now mash tomatoes and capsicum.after that take any mixing bowl mix all ingredients.
  4. I am adding garlic tadka for smokey flavour with mustard oil.(instead tadka you can also add garlic butter or olive oil). mix it well with spatula.
  5. Now our somkey salsa is ready.sprinkle over some origeno and coriander leaves.

Place roasted vegetables, cilantro and lime juice in a blender and puree until smooth. Serve with chips or on your favorite dishes. Smoked vegetables make amazing soup, salsa and pasta sauce. It adds such an incredible flavour. I like your idea of seasoning the veggies with the brown sugar rub similar to salmon.

So that’s going to wrap this up for this special food veg smokey salsa recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!