Salsa sauce
Salsa sauce

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, salsa sauce. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Now Choose From Multiple Easy & Delicious Recipes To Create That Perfect Meal. In a medium-size mixing bowl, combine tomatoes, onion, cilantro, garlic, lime juice, tomatillo, and salt to taste. This is the closest thing to restaurant style salsa you will find.

Salsa sauce is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Salsa sauce is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have salsa sauce using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Salsa sauce:
  1. Get 10 big size tomatoes blanched & chopped
  2. Prepare 2 medium onions finely chopped
  3. Get 2 medium capsicum finely chopped
  4. Make ready 3 tbsp parsley finely chopped
  5. Take 3 tbsp jalapenos finely chopped
  6. Take 3 tbsp garlic finely chopped
  7. Get 1/4 cup ketchup
  8. Prepare 1 tsp red chilli powder
  9. Get 2 tsp sugar
  10. Get 3 tbsp cooking oil
  11. Take to taste Salt

Find recipes, tips and techniques for making tomato salsa, mango salsa and more. Fresh Roma tomatoes - use the nice and red ones, avoid anything soft.; Canned tomatoes - I like to use canned in addition to fresh because it gives the salsa a better consistency.; Fresh cilantro - cilantro adds key flavor, don't omit this!; Jalapeno - this adds a nice kick. On a large baking sheet, toss jalapeños, cherry tomatoes, and onion together with oil. Season with ½ teaspoon salt and pepper.

Instructions to make Salsa sauce:
  1. In a non-stick pan take oil, once the oil heats up add finely chopped garlic and saute it for 20 seconds, then add finely chopped onion and mix well cook it for 8-10 minutes till the onions become light pink.
  2. Then add finely chopped capsicum and mix well cook this for another 10 minutes till onions & capsicum become soft.
  3. Then add blanched chopped tomatoes and mix well and cook for another 5 minutes.
  4. Then add salt, sugar and red chilli powder and cook the salsa on slow flame for another 12-15 minutes.
  5. After 15 minutes add ketchup, parsley and mix well cook the salsa for another 10 minutes on slow flame.
  6. Lastly add finely chopped jalapenos mix well and switch off the flame. Serve it warm with any chips or crackers of your choice.
  7. To blanch the tomatoes boil water in a vessel once the water is boiling, give slight cut to the tomatoes and dip them in boiling water and cook them for 5-8 minutes, then drain the water from the tomatoes and run them under cold water and keep aside for 10-15 minutes, then peel the skin and de-seed them and finely chopped them.

Both my husband and I were raised on farms, and we prefer home cooking to eating out. That works out fine since I love trying new recipes! I've served this apple salsa as an appetizer and a snack. Plus, it's sweet enough to be a dessert. Make it as hot or as mild as you want the flavor will still be wonderful.

So that’s going to wrap it up for this exceptional food salsa sauce recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!