Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, dhokla e salsa. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Khaman Dhokla is one of the famous Gujju dish and enjoyed throughout the world. This light snack is easy to make and tempting to taste. Dhokla is a vegetarian culinary dish that is found mainly in the Indian state of Gujarat and parts of adjacent states.
Dhokla e salsa is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Dhokla e salsa is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have dhokla e salsa using 21 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Dhokla e salsa:
- Prepare 1/2 cup Sooji
- Make ready Gram flour-1cup
- Prepare 1 cup Curd
- Make ready to taste Salt
- Prepare 1 tsp Ginger garlic paste
- Make ready 1/4 tsp Turmeric powder
- Take 1 tbsp Lemon juice
- Prepare 1/4 cup Water
- Prepare 1 tsp Eno salt
- Get for salsa
- Prepare 1 tbsp Chopped capsicum
- Prepare 1 tbsp Onion chopped
- Prepare 1 tbsp Chopped tomatoes
- Take 1/2 tbsp Chopped green chilli
- Get 1 tbsp Chopped coriander leaves
- Make ready 1/2 tsp Soya sauce
- Make ready 1 tsp Red chilli sauce
- Get 1 tsp Sugar
- Make ready 1 tsp Vinegar
- Get 2 tbsp Tomato ketchup
- Get to taste Salt
Khatta dhokla or White dhokla is mildly spiced with ginger and green chilies. Microwave Dhokla Recipe, Learn how to make Microwave Dhokla (absolutely This Microwave Dhokla recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. When the dhokla is steaming, make the green chutney. First Gujarati webseries produced by fliz movies with name dhokla, every one loves gujarati dish dhokla and this is our attempt to present you spicy masala mix.
Instructions to make Dhokla e salsa:
- For salsa- mix.all veggies in a blender or food processor and pulse until just chunky now add,soya sauce, chilli sauce, vinegar, green chilli, tomato ketchup, corrinder leaves and salt and mix well
- Take curd and water in a bowl.add salt,sugar and turmeric powder mix them together.now add garam flour,rava and make in to a smooth batter leave it to sit for 10mins
- After 10minutes add ginger garlic paste,and lemon juice and mix well
- Now just before you steam add in the eno fruit sait and mix and mix.pour it immediately in the grease tray and put in to the steamer
- Steam it for 15-20mins or till a tooth pick inserted comes out clean now 20mins remove the dhokla from the steamer and set aside
- Now pour this salsa on the top of the dhokla
- Dhokla-e-salsa is now ready to serve
Khaman Dhokla - Snacks and Nibbles A quick and easy version of the traditional khaman dhokla. This Indian recipe involves lentils, seasoned with mustard seeds. With the assistance of our team of technocrats, we are engaged in providing an assorted range of White Dhokla Mix. A wide variety of dhokla options are available to you, such as taste, metal type, and feature. El khaman dhokla, el famoso tentempié vendido en cada calle de Gujarat, ya no está restringido a esa región y está disponible fácilmente en Cómo hacer khaman dhokla.
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