Salsa Verde Egg šŸ„š Cups
Salsa Verde Egg šŸ„š Cups

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, salsa verde egg šŸ„š cups. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Salsa Verde Egg šŸ„š Cups is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Salsa Verde Egg šŸ„š Cups is something that I’ve loved my whole life. They are fine and they look fantastic.

Warm corn tortillas topped with eggs cooked in salsa verde just until the whites are set. Add some crumbled cheese, sliced avocado and cilantro and you get a beautiful and delicious breakfast for one. Don't knock it until you've tried it.

To get started with this recipe, we must prepare a few ingredients. You can have salsa verde egg šŸ„š cups using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Salsa Verde Egg šŸ„š Cups:
  1. Make ready 12 eggs
  2. Get 4 tablespoons heavy cream
  3. Make ready 1/2 cup salsa verde
  4. Prepare 1/8 teaspoon black pepper
  5. Get Pinch salt
  6. Prepare 2 cups shredded 4 Cheese Mexican blend
  7. Get Butter cooking spray

Stir in half of the cheese. Spread Ā¾ cup tomatillo sauce on bottom. Transfer to a very large bowl. Add salsa, chicken, chips, olives, and cilantro.

Steps to make Salsa Verde Egg šŸ„š Cups:
  1. In a large bowl combine your eggs, heavy cream, salsa verde, black pepper, salt and shredded cheese, mix well…… Salsa Verde Egg šŸ„š CupsSalsa Verde Egg šŸ„š CupsSalsa Verde Egg šŸ„š Cups1. Spray a muffin pan with butter cooking spray…… Salsa Verde Egg šŸ„š CupsSalsa Verde Egg šŸ„š CupsSalsa Verde Egg šŸ„š Cups1. Pour egg mixture into each muffin cup…… Salsa Verde Egg šŸ„š CupsSalsa Verde Egg šŸ„š CupsSalsa Verde Egg šŸ„š Cups1. Bake in a preheated 375 degree oven for 30 minutes or until eggs are set and golden on top……
  2. Top each serving with extra salsa verde and enjoy šŸ˜‰!!!

Toss to coat, breaking chips slightly. Sprinkle eggs evenly with salt and black pepper. Pour salsa into a small oven proof dish. Pour egg mixture into baking dish. In a large bowl, whisk your eggs with salsa, salt, and pepper until well combined.

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