Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mango salsa biscuit gatpat chaat. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Grate potatoes using a medium sized grater. Do not make fine potato gratings. Add the grated potatoes in the bowl containing water.
Mango Salsa Biscuit Gatpat Chaat is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Mango Salsa Biscuit Gatpat Chaat is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have mango salsa biscuit gatpat chaat using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mango Salsa Biscuit Gatpat Chaat:
- Prepare 1 cup small salted Biscuits or cheeselings
- Get 1 Onion finely chopped
- Take 1 Tomato finely chopped
- Take 1 Green chilli chopped
- Prepare 2 teaspoons or more Lemon juice
- Prepare 2 tablespoons masala Peanuts
- Make ready 1 teaspoons raw mango peeled and finely cubed
- Take 4 tablespoons ripe mango peeled and finely cubed
- Get 1 teaspoon Mint leaves chopped
- Get 2 tablespoons besan Sev
- Take 1/2 teaspoon Chaat masala or according to taste
- Make ready 1/4 teaspoon roasted cumin powder
- Get 1/4 teaspoon red chilli powder
- Prepare 2 tablespoons Coriander- mint chutney
- Get 1 1/2 tablespoons sweet tamarind chutney
- Prepare 1/2 cup coriander leaves finely chopped
- Make ready 1 tablespoon pomegranate kernels
Strain and set aside the left out big ones which didn't powder. Add yoghurt and salt and blend. Mango Jalapeno Bruschetta Recipe is a delicious flavoursome bruschetta where the crispy baguette is slathered with some creamy hung yogurt flavoured with lemon and garlic, which is then topped with juicy ripe mango cubes along with bites of pickled Jalapeños to give it that zing. An absolute burst of flavours in your mouth.
Steps to make Mango Salsa Biscuit Gatpat Chaat:
- Gather all the ingredients.
- Take Biscuits in a bowl and slightly /coarsely crush them.
- Add chopped onion, tomatoes, green chillies, masala peanuts, raw mango, ripe mango, chilli powder, cumin powder, salt, chaat masala, lemon juice, coriander leaves, pomegranate kernels and mint leaves and mix very well.
- Add besan sev and namkeen mixture and mix well
- Mix both the chutneys just before serving. - Garnish with some more coriander leaves, sev and pomegranate kernels and serve the chaat immediately in any serving bowl
Serve them as an appetizer at your next cocktail party you host. Mango Shake Recipe; Kulfi Recipes; Ubadiyu Recipes; Bourbon Biscuit Cake; Oreo Biscuit Cake; Banana Bread Recipe; Cheesecake Recipe; Salsa Recipe; Farsi Puri Recipes; Aam Panna Recipes; Chicken lollipop recipes; Besan Laddoo Recipes; Chaat Recipes; shrikhand recipes; how to make pani puri; How to make dal dhokli; Oreo cake homemade; Chhole. Bhel Puri is a popular street food which is loved and enjoyed by everyone. Bhel puri is a snack made with puffed rice, onions, cucumbers tomatoes and sweet and spicy chutney. To give the regular bhel puri a twist, we added raw mangoes which makes this bhel puri more delicious.
So that’s going to wrap this up for this special food mango salsa biscuit gatpat chaat recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
