Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, curd and veg raita. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Hello everyone ,today I made this raita with biryani ,IT's very healthy for you becoz I used all the veg. You can have this daily at your lunch , be healthy. Ingredients for mixed vegetable raita are always available in Indian kitchens.
Curd and veg raita is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Curd and veg raita is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have curd and veg raita using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Curd and veg raita:
- Make ready 1 cucumber grated
- Prepare 1 small sized carrot grated
- Get 1 beetroot grated
- Prepare 1 small onion finely chopped
- Take 1-2 green chillies finely chopped
- Prepare 1 tomato chopped
- Make ready 1/2 capsicum grated
- Prepare To taste black and white salt
- Make ready To taste black pepper powder and red chilli powder
- Get 1/2 tsp coriander and cumin powder
- Make ready Handful coriander leaves
- Take To taste chat masala
A sprinkling of salt, cumin powder and pepper makes this raita even better. Bathua Raita is a healthy & refreshing recipe made from Bathua (Chenopodium Leaves) and Curd It is a light & delicious curd recipe combined with the health benefits of Bathua. Raita can be used as This recipe can be enjoyed chilled during summer. It is often served with rice preparations like Veg.
Instructions to make Curd and veg raita:
- Wash and peel all veggies
- Now finely chop and grate them.
- Take curd in a bowl. Whisk it well, now add all the dry masala.
- Now add all veggies gradually and mix it well.
- Enjoy this healthy raita as it is or with your meal.
A mixture of boiled potato cubes and home made Indian yogurt. Curd raita is an indian yogurt chutney with nice tadka. It is a great side dish for rice and even with chapathi or paratha also goes well. I often Lunch Box menu (South Indian) -Sambar Sadam, Mixed veg raita, Curd rice and Watermelon Like every parent's complaint "My son/daughter is not finishing. mint raita, cucumber raita, boondi raita, onion tomato raita, burani raita, fruit raita are some of the popular raita varieties made in the Indian and pakistani cuisine to serve with biryani and pulao. Raita is usually accompanied with a biryani, pulao or any rice dish and with most non-vegetarian dishes.
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