Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, my salt & pepper squid with szechuan pepper 🙄. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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My Salt & Pepper Squid with Szechuan pepper 🙄 is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. My Salt & Pepper Squid with Szechuan pepper 🙄 is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook my salt & pepper squid with szechuan pepper 🙄 using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make My Salt & Pepper Squid with Szechuan pepper 🙄:
- Make ready 3 pieces Squid
- Prepare 1 heaped tbls salt and pepper seasoning
- Make ready 1 pinch Szechuan peppers
- Make ready 1 Green Chilli peper diced
- Get 1 tsp Butter
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Steps to make My Salt & Pepper Squid with Szechuan pepper 🙄:
- Cut the squid into long thin pieces, chop the chilli pepper 1. Melt the butter and add the chilli peppers fry for 1 minute. 1. Then add the squid and fry on high for 40 secounds then turn down to medium heat and cook stiiring often. 1. Near the end of cooking add the salt n pepper and szechuan mix all over the squid then serve hot.
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