Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, salt boiled green bananas for breakfast. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
A fit green banana will look yellowish when peeled while the ideal cooking banana will appear white when peeled. Bunch of Green Bananas on tree Jamaicans serve cooked green bananas with steamed vegetables or ackee and salt fish at breakfast. Salted mackerel served with boiled green bananas is a traditional Jamaican breakfast dish.
Salt boiled green bananas for breakfast is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Salt boiled green bananas for breakfast is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook salt boiled green bananas for breakfast using 3 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Salt boiled green bananas for breakfast:
- Prepare 1 bunch green banana
- Prepare Salt
- Get Water
Add the bananas to the boiling water. Salt mackerel with dumplings and green bananas is a typical Jamaican Saturday morning breakfast dish. My recipes are authentic Jamaican food. It is served any day of the week but is popularly eaten for breakfast on a Saturday or Sunday morning.
Steps to make Salt boiled green bananas for breakfast:
- Wash your green bananas well,put clean water in a saucepan and add in a pinch of salt in it.. Peel your bananas putting them in it and boil don't do Any other washing
1. Place the saucepan over the medium heat and boil them till tender and soft and serve, for me just needed it with just a cup of milk for breakfast without any thing else.
It is served with boiled green bananas, yam and flour dumpling. Wash the bananas well to remove any dirt and pesticides. Bring a large pot of salted water to a boil. Salt mackerel served with all the fixings - boiled green banana, boiled dumplings and fried plantain - is a favourite Jamaican breakfast that can be eaten for lunch or dinner too! Salted mackerel is another name for pickled mackerel, which is preserved in a salty brine.
So that’s going to wrap it up with this special food salt boiled green bananas for breakfast recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
