Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, salt dough ornaments. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Salt Dough Ornaments is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Salt Dough Ornaments is something which I have loved my whole life. They’re nice and they look fantastic.
Get Grinch Salt Dough Ornaments today w/ Drive Up or Pick Up. Try Drive Up, Pick Up, or Same Day Delivery. While the salt does an excellent job of preserving the salt dough itself, sealing the ornaments will help keep all the decorations you just lovingly applied looking great for years to come.
To begin with this recipe, we must first prepare a few ingredients. You can cook salt dough ornaments using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Salt Dough Ornaments:
- Prepare 1/4 cup flour
- Get 1/4 cup salt
- Prepare 1/8 cup water
Salt Dough This salt dough is a staple of childhood and I love doing this Christmas activity with my kids each year—and throughout the rest of the year too! We love to make salt dough handprints, ornaments, and sometimes, just any old shape they want to. For many families, making salt dough ornaments is a long-standing tradition. There's nothing better than using your creativity to decorate the Christmas tree or make DIY gifts for the grandparents.
Instructions to make Salt Dough Ornaments:
- Mix all three ingredients together, adding the water last. If the dough isn't mixing together we'll add more water until it's a dough like consistency. Add flour if it's too sticky afterward. Heat the oven to 200 '
- Roll out dough on to your counter top with sprinkled flour on the counter & use a cookie cutter or hands to create shapes of your choice such as trees, snowmen, or a circle. Make sure the dough is thin when making the ornaments & don't forget to cut holes with a straw for the string after!
- Leave in the oven for about 45 minutes. Let the ornaments cool off and then paint & decorate the way you'd like & let them dry! Then just tie some string through the hole cut previously and then they're ready to hang on the tree!
These adorable salt dough ornaments are easily sculpted to look like melting snowmen. Kids of all ages can get involved by simply shaping the dough on wax paper into oblong shapes for the bodies. This salt dough ornament recipe is so easy - just mix up three ingredients, bake, and decorate. If you're looking for a fun project to do with your kids for the holidays, THIS IS IT. Plus, after all the fun is over you have a sweet keepsake for your tree. . . and possibly a thoughtful homemade gift for the grandparents, too.
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