Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, salty boiled egg. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Salty Boiled Egg is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Salty Boiled Egg is something which I’ve loved my entire life. They are nice and they look wonderful.
An egg that cracks in hot water can cause stringy pieces of albumen to appear. If an egg cracks, salted water (as well as vinegar) can help the egg white coagulate more quickly. Because salted water cooks at a higher temperature, it can produce boiled eggs with a more "rubbery" texture.
To begin with this recipe, we must prepare a few components. You can cook salty boiled egg using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Salty Boiled Egg:
- Get 5 soft boiled egg
- Prepare 200 ml hot water
- Make ready 2 teaspoon salt
Taste and see if it is salty enough for your liking. If not, leave the eggs in the container for another week or two, depending on how salty you want them to be. Very fresh eggs are tricky to peel when hard-boiled. The shell clings so tightly, it often tears and pockmarks the surface.
Instructions to make Salty Boiled Egg:
- Boil eggs softly and peel the shells. Put boiled eggs in salted hot water.
1. Then cool down in iced water. Keep in refrigerator for about 6 hours.
1. Take eggs out from salted water and keep in refrigerator.
Transfer back into egg carton and using a Sharpie, write HB on each egg so that you know they have been hard-boiled. To peel eggs, lightly crack on counter top and remove shell. Drizzle eggs with Nakano Rice Vinegar and a sprinkle on more sea salt, to taste. What does a salted duck egg taste like? For those of you who've never had a salted duck egg, the egg white tastes similar to a boiled chicken egg white, but it's saltier and not as dense.
So that is going to wrap it up for this special food salty boiled egg recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
