Salt & Pepper Crusted Pork Loin
Salt & Pepper Crusted Pork Loin

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, salt & pepper crusted pork loin. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Salt & Pepper Crusted Pork Loin is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Salt & Pepper Crusted Pork Loin is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have salt & pepper crusted pork loin using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Salt & Pepper Crusted Pork Loin:
  1. Prepare 1 pork loin
  2. Take Kosher salt
  3. Get Course black pepper
  4. Make ready 3 garlic cloves(chopped)
  5. Take Water
  6. Take Sm. Yellow onion (chopped)

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Steps to make Salt & Pepper Crusted Pork Loin:
  1. Rinse the roast then, rub salt and, pepper all over, add a little water and, add garlic and, onion
  2. In a 350 degrees preheated oven add, roast cook for about 1- 2 hours cooking times may vary. Salt & Pepper Crusted Pork Loin

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