SALT-free Zuchini
SALT-free Zuchini

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, salt-free zuchini. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Visit Our Website For Variety Of Recipes. Just can't wait for the zucchini season to come just to enjoy this wonderful bread. Prep: Heat the oil in a dutch oven or a large soup pot.

SALT-free Zuchini is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. SALT-free Zuchini is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook salt-free zuchini using 8 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make SALT-free Zuchini:
  1. Make ready 2 " 1 zuchini Medium size cut in long pieces
  2. Make ready 1 Tomato Medium chopped
  3. Make ready 1 Tablespoon Lemon Juice
  4. Prepare . Dash Salt Mrs No Seasoning 1 Teaspoon
  5. Make ready 1 Teaspoon Olive Oil
  6. Prepare 1 Teaspoon Chopped Garlic
  7. Make ready 1/2 Onion Medium Sliced
  8. Take 1 Teaspoon Chopped Ginger

The heat should seal the jars. In a medium bowl, cream together the margarine and sugar until smooth. Beat in the egg then stir in the zucchini. Combine the flour, baking soda, salt and cinnamon; stir into the zucchini mixture.

Steps to make SALT-free Zuchini:
  1. Heat Oil in a Skillet. Add Onion, Garlic and Ginger. Cook 3 minutes. Add Zuchini cook 3 minutes. Add Tamato and Mrs. Dash Seasoning. Cook for 5 minutes until zuchini gets a little brown (5Mts). Serve with a Rye Crackers. Great Diet Food.

Find a tasty, low-sodium dinner right now! Home > Recipes > salt free seasoning. Take the zucchini to the sink and drain out some of the excess moisture. (optional) Before adding in the zucchini, first slowly add in the dry ingredients with the wet ingredients and blend until fully mixed. Then, mix in the zucchini until well blended. Grease a loaf pan, and add in the batter.

So that’s going to wrap this up for this exceptional food salt-free zuchini recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!