Japanese Sweet Soy Sauce Dumpling
Japanese Sweet Soy Sauce Dumpling

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, japanese sweet soy sauce dumpling. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Japanese Sweet Soy Sauce Dumpling is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Japanese Sweet Soy Sauce Dumpling is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook japanese sweet soy sauce dumpling using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Japanese Sweet Soy Sauce Dumpling:
  1. Take 1 cup (200 cc) fine rice powder
  2. Get 120 ml hot water
  3. Get 2 tablespoon soy sauce
  4. Take 1 tablespoon Mirin
  5. Prepare 3 tablespoon sugar
  6. Get 150 cc water
  7. Take 1 tablespoon starch(tapioca starch)
Steps to make Japanese Sweet Soy Sauce Dumpling:
  1. Put hot water in rice powder and mix.
  2. Devise into 4~5 and steam for 30 minutes with medium high flame. Place the lid that covers the cotton cloth.
  3. Put the dough together and put it in water to remove the heat a little.
  4. Knead well by hand while hot. When hot, put water on your hands and knead
  5. Divide into 4 and stab skewers on it. Tie with a knife and divide into 4 dumplings.
  6. Put water in starch. Mix soy sauce, mirin, sugar and water. Put it on fire and bring to a boil. Put starch water and thicken.
  7. Broil the dumplings with fire and pour the sauce over.
  8. Enjoy Japanese taste❣️🇯🇵💕

So that is going to wrap this up for this special food japanese sweet soy sauce dumpling recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!