Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, raspberry chocolate raw slice. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
The layers of this raw chocolate raspberry slice work so well together. The chocolate nut base has the perfect crunch to it, the raspberry layer is soft and sweet and the chocolate layer will leave you wanting more. I have included the Thermomix method as well.
Raspberry chocolate raw slice is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Raspberry chocolate raw slice is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook raspberry chocolate raw slice using 18 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Raspberry chocolate raw slice:
- Make ready Base:
- Get 15 dates
- Prepare 1 cup almonds or cashews
- Get 1/3 cup cacao powder
- Get 3 tablespoons melted coconut oil
- Prepare Middle layer
- Get 2 cups fresh or frozen raspberries
- Take 2/3 cup cashews
- Get 5 tablespoons rice malt syrup
- Prepare 1 tablespoon melted coconut oil
- Make ready 4 tablespoons shredded coconut
- Get For the chocolate layer:
- Prepare 1/3 cup coconut oil
- Prepare 2 tablespoons rice malt syrup
- Take 1/3 cup cacao powder
- Make ready Goji berries
- Take Appliances:
- Make ready Food processor or powerful blender
Combine chocolate and coconut oil in a medium heatproof bowl. Place over a saucepan of simmering water (make sure base of the bowl doesn't touch the water) and stir often until the chocolate melts and the mixture is smooth. RASPBERRY & WHITE CHOCOLATE SLICE Treat time ! This recipe lets you indulge while keeping the ingredients pretty healthy; ▪Plant-based ▪Gluten free ▪Raw.
Instructions to make Raspberry chocolate raw slice:
- Gather all of your ingredients together and set up the good processor
- Blend all of the base ingredients until smooth
- Line a tray with baking paper and press the base layer into it. Put into the freezer.
- Blend all of the middle layer ingredients together. Take the base layer out of the freezer and add the middle layer on top of the base layer
- For the chocolate layer melt the coconut oil, rice malt syrup and cacao and spread into the other layers. Add the goji berries on top
- Place back into the freezer
- Enjoy! (After at least 3 hours the slice will be set enough to cut up. Take out of freezer 5 minutes before eating or eat straight out of the freezer for a cold snack on a hot day)
Raw Chocolate Raspberry Fudge: If you've never tried or made a raw dessert I highly recommend it. They are great for summer since you'll never have to turn on the oven!! It's also vegan for those searching for great vegan dessert recipes!! This creamy, rich and decadent fud. Variation Raspberry chocolate raw slice Recipe is not tested.
So that’s going to wrap it up for this exceptional food raspberry chocolate raw slice recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!