Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, baingain ka raita. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Baingain ka Raita is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Baingain ka Raita is something that I have loved my whole life. They are fine and they look wonderful.
Baingan (Brinjal) is one of those tasteful vegetables that can be utilized in many different ways. Today, we are going to learn how to make baingan ka raita recipe in with step by step guide in Urdu. How to Make Baingan Ka Raita.
To begin with this particular recipe, we have to prepare a few ingredients. You can have baingain ka raita using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Baingain ka Raita:
- Make ready 1 Baingain(brinjal)
- Take 125 gm Dahi
- Make ready 1 Onion chop
- Prepare 1/2 tsp Lal mirch powdr
- Prepare 1/2 tsp Salt(hisbezaiqa)
- Take Tarka
- Make ready 4 Tbsp Oil
- Make ready Few Currypata
- Make ready 1/2 tsp Zeera
- Prepare 1-2 Harimirch or Lal mirch
Aloo Aur Baingan Ka Bharta and Baingan Ka Raita - Bring a completely new scrumptious flavor in lentils and vegetables. And put a hearty smile your family's face with great ta. Baingan bharta (mashed eggplant) is a dish from the Indian subcontinent that originated in the Punjab region. Baingan ka bharta is a part of the cuisine of some nation states of the Indian subcontinent.
Instructions to make Baingain ka Raita:
- Baingain ko achi tarha ash kar ky direct stove py rakhain. Upper ki skin burn hony lagy gi medium flame py
- Baingain ko tamam side sy move krain tky skin achy sy bhoobal ho jye.cool kar ky skin remove kar lain.baingain ka goods nikal kar mash kar lain
- Dahi ko beat me lain Lal mirch salt my sath.aik small onion chop kar ky Dahi main mix krdain.
- Baingain ka goda bhi Dahi main mix krdaain
- Tarka tayr krain.oil garam kar ky Mitch cut kar my add krain. Phir zeera &last main curry patta add krein
- Tarkay ko dahi ke uppar dalein aur serve karein
Baingan Ka Raita is a Yummy Raita , and listed in the Tasty Raita. Other Urdu cooking recipes and video cooking recipes are also available online. Baingan or Eggplant Raita is what I chose. Cool yogurt combined with the earthy, meaty eggplants and the fresh hint of mint and pomegranate. Thick creamy wholesome yogurt coating the spoon.
So that is going to wrap this up for this exceptional food baingain ka raita recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
