Red Sauce pasta
Red Sauce pasta

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, red sauce pasta. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Red Sauce pasta is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Red Sauce pasta is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook red sauce pasta using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Red Sauce pasta:
  1. Take 1 cup pasta
  2. Make ready 4-5 tamatoes
  3. Take As needed Water to boil
  4. Take 1/2 finely chopped onion
  5. Make ready To taste Salt
  6. Take 1 tsp oil
  7. Get 1/2 tsp mixed herbs
  8. Get 1 tsp chilli flakes
  9. Take 1/2 tsp black pepper powder
  10. Get As needed Grated cheese
Instructions to make Red Sauce pasta:
  1. Boil the pasta by adding little oil and salt.. Once boiled drain them and keep aside..
  2. In the meantime slightly cut the tamatoes and microwave them for 1-2 min so that they become soft.. cool them a little than remove it's skin and make a smooth puree..
  3. Heat oil in a pan add finely chopped onion saute it once transparent add the tomato puree saute it again now add salt, black pepper powder, chilli flakes, mixed herbs mix well saute it for few minutes..
  4. When it gets thick add the boiled pasta and mix well.. Our red sauce pasta are ready to eat.. Sprinkle grated cheese serve hot..

So that is going to wrap this up with this special food red sauce pasta recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!