Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken in white wine sauce. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
⬆ About that white wine sauce, tho… Before making the amazing sauce, you'll first want to pan sear some chicken breasts. How to make this skillet chicken breasts recipe: Pour enough olive oil into a skillet to generously coat the bottom. Heat over medium heat until the oil shimmers.
Chicken in white wine sauce is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Chicken in white wine sauce is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have chicken in white wine sauce using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken in white wine sauce:
- Take 2 chicken breasts
- Get 1 onion
- Take 1 clove garlic
- Get 4 sprigs thyme
- Prepare 200 ml white wine
- Prepare 300 ml cream
- Make ready 1/2 chicken stock cube
- Get 30 g grated parmesan
White wine is key in this! Wine and alcohol generally adds a wonderful complexity to sauces that cannot be completely replicated by using just broth. Chicken + Bacon + Creamy Sauce + Creamy mashed potato. Pretty hard to go wrong with that combination, don't you think? 🙂 - Nagi x.
Instructions to make Chicken in white wine sauce:
- Cut the chicken into pieces. Fry in a bit of butter until cooked through and set aside.
- Chop the onion and garlic and fry in the same pan with some butter and the thyme sprigs.
- Add wine, cream and chicken stock and simmer for about 15 minutes, until the sauce has thickened a bit.
- Add the parmesan ans chicken to the pan and stir. Serve over some boiled rice. Enjoy!
Add wine, chicken broth, parsley; stir the pan with a wooden spoon breaking up any brown bits from the bottom of the pan. Cook a few more minutes or until the liquid reduces by half. The chicken with mushrooms, garlic and white wine sauce was absolutely delicious! It has a very tasty sauce, and the chicken is wonderfully tender. Serve with your favorite rice - we like lemon-flavored rice.
So that’s going to wrap this up with this exceptional food chicken in white wine sauce recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
